Lombardi's

Everett, WA

No reviews

Top Picks

Spaghettini Puttanesca

Lunch Vegetarian and Vegan Menu · Pasta

Tomatoes, basil, capers, calamata olives, chili flakes, lemon juice, garlic, and tomato sauce.

Puttanesca

Lunch Menu · Pasta

Spaghettini, tomatoes, basil, capers, garlic, calamata olives, oregano, chili flakes, lemon, and red sauce.

Bruschetta Sampler

Lunch Gluten Free Menu · Starters

Served with gluten free almond crackers. Choose three toppings: olive tapenade, fig and raisin compote, chive goat cheese, angelica della morte, traditional tomato basil.

Dinner Menu Lunch Menu Dinner Spring Seasonal Menu Lunch Spring Seasonal Menu Happy Hour Menu Little Italy Menu Lunch Gluten Free Menu Lunch Vegetarian and Vegan Menu Dinner Gluten Free Menu Dinner Vegetarian and Vegan Menu Dessert Menu Italian Supper Club Menu

Pasta - Option to enhance pasta with grilled chicken, beef and pork meatballs, lamb meatballs, wild prawns, or sliced Italian sausage.

Puttanesca

Spaghettini, tomatoes, basil, capers, garlic, calamata olives, oregano, chili flakes, lemon, and red sauce.

Spaghettini Pomodoro

Tomato sauce, oregano, basil, tomatoes, and garlic.

Entree Salads - All dressings made in-house.

Italian Salad

Greens, red onions, tomatoes, gorgonzola, walnuts, craisins, and white balsamic vinaigrette.

House Salad

Mixed greens, carrots, and tomatoes. Choice of white balsamic or creamy gorgonzola dressing.

Starters

Bruschetta Sampler

Choose three toppings: olive tapenade, fig and raisin compote, chive goat cheese, angelica della morte, tomato basil.

Sandwiches - Served with house made potato chips or fries. Option to substitute a cup of soup, house salad, Caesar salad, seasonal salad, or Italian salad.

No vegan options.

Pizza - “Neapolitan” styled pizza, made with specialty flour, San Marzano tomato sauce, and fresh yeast.

Margherita

Italian

Narrative Coffee

Everett, WA

American