Lombardi's

Everett, WA

No reviews

Top Picks

Mushroom Ravioli

Dinner Vegetarian and Vegan Menu · Pasta

Porcini mushroom ravioli, roasted tomatoes, wild mushroom cream sauce, and goat cheese.

Spaghettini Puttanesca

Dinner Menu · Pasta

Tomatoes, basil, capers, Calamata olive, chili flake, lemon juice, garlic, and tomato sauce.

Puttanesca

Dinner Gluten Free Menu · Pasta

Tomatoes, basil, capers, Calamata olive, chili flake, lemon juice, garlic, and tomato sauce.

Pasta - Served with gluten-free pasta. Option to add chicken, sliced Italian sausage, or four wild prawns.

Puttanesca

Tomatoes, basil, capers, Calamata olive, chili flake, lemon juice, garlic, and tomato sauce.

Pomodoro

San Marzano tomato sauce, tomatoes, basil, oregano, and garlic.

Starters

Olive Plate

Mix of seven European olive varieties, Mama Lil's pickled peppers, olive oil, fennel seed, and orange zest.

Bruschetta Sampler

Served with gluten-free almond crackers. Choose three toppings: olive tapenade, fig and raisin compote, chive goat cheese, angelica della morte, or traditional tomato basil.

Salads - All dressings made in house.

House Salad

Mixed greens, carrots, tomatoes, white balsamic vinaigrette, or creamy gorgonzola dressing.

Entrées - Served with seasonal vegetables.

No vegan options.