Lombardi's

Everett, WA

No reviews

Top Picks

Puttanesca

Lunch Menu · Pasta

Spaghettini, tomatoes, basil, capers, garlic, calamata olives, oregano, chili flakes, lemon, and red sauce.

Pomodoro

Lunch Gluten Free Menu · Pasta

San Marzano tomato sauce, tomatoes, basil, oregano, and garlic.

Raspberry Salad

Lunch Spring Seasonal Menu · Starters

Baby greens, raspberry champagne vinaigrette, raspberries, sliced almonds, and red onion.

Bruschetta Sampler

Lunch Gluten Free Menu · Starters

Served with gluten free almond crackers. Choose three toppings: olive tapenade, fig and raisin compote, chive goat cheese, angelica della morte, traditional tomato basil.

Dinner Menu Lunch Menu Dinner Spring Seasonal Menu Lunch Spring Seasonal Menu Happy Hour Menu Little Italy Menu Lunch Gluten Free Menu Lunch Vegetarian and Vegan Menu Dinner Gluten Free Menu Dinner Vegetarian and Vegan Menu Dessert Menu Italian Supper Club Menu

Small Plates - This menu is designed with sharing in mind.

Mixed Olive Plate

Mix of seven European olive varieties, Mama Lil's pickled peppers, olive oil, fennel seed, and orange zest.

Basket of Chips

House made potato chips and chef's special seasoning.

Pickled Vegetables

House pickled.

Bruschetta Sampler (Choose Two)

Olive tapenade, fig and raisin compote, chive goat cheese, angelica della morte, and tomato basil.

Pizza Napoletana

Narrative Coffee

Everett, WA

American