Lombardi's

Everett, WA

No reviews

Top Picks

Mushroom Ravioli

Dinner Vegetarian and Vegan Menu · Pasta

Porcini mushroom ravioli, roasted tomatoes, wild mushroom cream sauce, and goat cheese.

Spaghettini Puttanesca

Dinner Menu · Pasta

Tomatoes, basil, capers, Calamata olive, chili flake, lemon juice, garlic, and tomato sauce.

Puttanesca

Dinner Gluten Free Menu · Pasta

Tomatoes, basil, capers, Calamata olive, chili flake, lemon juice, garlic, and tomato sauce.

Dinner Menu Lunch Menu Dinner Spring Seasonal Menu Lunch Spring Seasonal Menu Happy Hour Menu Little Italy Menu Lunch Gluten Free Menu Lunch Vegetarian and Vegan Menu Dinner Gluten Free Menu Dinner Vegetarian and Vegan Menu Dessert Menu Italian Supper Club Menu

Pasta - House-made focaccia bread refills.

Spaghettini Puttanesca

Tomatoes, basil, capers, Calamata olive, chili flake, lemon juice, garlic, and tomato sauce.

Salads - All dressings made in house.

Italian Salad

Mixed greens, white balsamic vinaigrette, gorgonzola, red onions, tomatoes, walnuts, and craisins.

House Salad

Mixed greens, carrots, tomatoes, white balsamic vinaigrette, or creamy gorgonzola dressing.

Starters - Sharable plates for your table.

Olive Plate

Mix of seven European olive varieties, Mama Lil's pickled peppers, olive oil, fennel seed, and orange zest.

Bruschetta Sampler

Served with crostini. Choose three toppings: olive tapenade, fig and raisin compote, chive goat cheese, angelica della morte, or traditional tomato basil.

Pizza Napoletana - “Neapolitan” styled pizza, made with specialty flour, San Marzano tomato sauce, and fresh yeast.

No vegan options.

Entrées - Cooked to order, served with seasonal vegetables. House-made focaccia bread refills.

Italian

Narrative Coffee

Everett, WA

American