O'Char Issaquah Thai Cuisine

Issaquah, WA

No reviews

Top Picks

Coconut Ice Cream with Ground Peanuts

Lunch Menu · Desserts

No description.

Spring Rolls

Lunch Menu · Appetizers

Crispy fried spring rolls filled with mixed vegetables and vermicelli. Served with plum sauce.

Combo 1 - Choice of Red, Green, or Yellow Curry

Lunch Menu · Lunch Specials: Combinations

Choice of red, green, or yellow curry.

Combo 7 - Swimming Angel Chicken

Lunch Menu · Lunch Specials: Combinations

No description.

Green Curry

Dinner Menu · Curry

Tofu, chicken, or pork mixed with eggplant, bell peppers, and fresh basil leaves. Cooked in green curry and coconut milk.

Lunch Specials: Combinations - Choice of chicken, pork, tofu, beef, or prawns. All combos include Phad Thai and rice.

Combo 1 - Choice of Red, Green, or Yellow Curry

Choice of red, green, or yellow curry.

Combo 7 - Swimming Angel Chicken

No description.

Combo 4 - Cashew Nut Chicken

No description.

Combo 3 - Sweet & Sour Chicken

No description.

Combo 9 - Phad Kaprow

Choice of chicken, pork, or tofu. Beef and prawns are available for an additional charge. All combos include phad thai and rice.

Combo 8 - Lemongrass Chicken

Price: $15.95.

Combo 6 - Garlic Chicken, Pork, or Tofu

Choice of chicken, pork, or tofu.

Combo 5 - Panang Chicken Curry

No description.

Lunch - Choice of chicken, pork, tofu, beef, or prawns. All entrées include salad and rice, except #3, #10, #11, and #12.

Green Curry

Eggplant, bell peppers, and basil leaves cooked in green curry and coconut milk.

Thai Spicy Basil Noodles (Kee-mao)

Stir-fried soft rice noodles with onions, mushrooms, tomatoes, and basil leaves with chili-garlic sauce.

Phad Thai

Stir-fried Thai rice noodles with bean sprouts, egg, and green onions in our special house sauce. Topped with ground peanuts.

Lemongrass Chicken

Stir-fried with sugar peas, onions, and carrots in lemongrass-garlic sauce.

Swimming Angel

Sautéed spinach with bean sprouts, baby corn, and carrots. Topped with our famous spicy peanut sauce.

Cashew Nut Chicken

Tender chicken sautéed with bell peppers, onions, cashew nuts, straw mushrooms, baby corn, and celery in chili paste sauce.

Veggie Lover

Assorted vegetables sautéed with your choice of meat in a light gravy soy sauce.

Phad Kaprow

Sautéed bell peppers, onions, mushrooms, green beans, and sweet basil with fresh chili garlic sauce.

Fried Rice

Stir-fried rice with peas, carrots, onions, tomatoes, and egg.

Phad Se-Iw

Stir-fried soft rice noodles with broccoli, carrots, egg, and soy sauce.

Garlic Chicken, Pork, or Tofu

Sliced mushrooms sautéed in black peppers and garlic.

Red Curry Chicken

Tender chicken and bamboo shoots cooked in red curry and coconut milk.

Yellow Curry Chicken

Tender chicken and bamboo shoots cooked in red curry and coconut milk.

Panang Curry Chicken

Tender chicken and bamboo shoots cooked in red curry and coconut milk.

Desserts

Coconut Ice Cream with Ground Peanuts

No description.

Black Rice Pudding with Coconut Milk

No description.

Appetizers

Spring Rolls

Crispy fried spring rolls filled with mixed vegetables and vermicelli. Served with plum sauce.

Side Orders

Small Green Salad

No description.

Sticky Rice

No description.

Steamed Rice

No description.

Brown Rice

No description.

Soup

No vegan options.

Salads

No vegan options.

Lunch Specials: Appetizers

No vegan options.

Lunch Specials: Entrees

No vegan options.

Lunch Specials: Noodle Salad Bowls - Served in a bowl of rice noodles, lettuce, bean sprouts, cucumbers, tomatoes, cilantro, and ground peanuts with a light vinaigrette on the side.

No vegan options.