Saints & Scholars

Snoqualmie, WA

No reviews

Top Picks

Harvest Burger

Lunch Menu · Sandwiches

Whiskey glazed S&S vegan patty (beetroot, black bean, forbidden rice, and quinoa), Wheat Montana vegan bun, avocado, pickled onion, tomato, arugula, aquafaba mayo, and sweet potato straws. Served with chickpea arugula salad in lieu of fries. Substitute beyond patty, grilled chicken, or beef patty.

Autumn Bowl

Lunch Menu · Entrées

Blend of red quinoa, forbidden and brown rice, sautéed lacinato kale, butternut squash, chickpeas, apple, feta, pecans, pomegranate, and pumpkin seeds. Maple tahini dressing.

Chickpea Salad

Lunch Menu · Sides

Vegan.

Sweet & Savory Pub Mix

Dinner Menu · Starters

Candied walnuts, roasted pecans, salted cashews, and crispy chickpeas.

Forbidden & Brown Rice Quinoa Blend

Lunch Menu · Sides

No description.

Brunch Menu Dinner Menu Lunch Menu

Lunch

Harvest Burger

Soup and Salad - Option to add chicken, salmon, steak, blackened protein, bacon, or avocado to any salad.

Saint's Salad

Arcadian spring mix, radish, candied walnuts, pickled red onion, parmesan, and cider vinaigrette.

Starters

Sweet & Savory Pub Mix

Candied walnuts, roasted pecans, salted cashews, and crispy chickpeas.

Breakfast

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