Poquitos

Bothell, WA

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Top Picks

Chopped Salad

Weekend Brunch Menu · Salads

Seasonal mixed greens, avocado, sliced radish, queso fresco, grilled corn, carrot, pico de gallo, black beans, crispy tortilla strips, and Mexican oregano vinaigrette.

Guacamole

Lunch Menu · Appetizers

Fresh avocado, cilantro, lime, onion, tomato, and serrano chile. Served with chips.

Salads - Option to add grilled steak, grilled chicken, chili shrimp, or grilled fish to any salad.

Chopped Salad

Seasonal mixed greens, avocado, sliced radish, queso fresco, grilled corn, carrot, pico de gallo, black beans, crispy tortilla strips, and Mexican oregano vinaigrette.

Fig Salad

Arugula, figs, strawberries, roasted acorn squash, panela, pistachio, and fig vinaigrette.

Appetizers

Guacamole

Fresh avocado, cilantro, lime, onion, tomato, and serrano chile. Served with chips.

Salsa Trio

Pico de gallo, tomato jalapeño salsa, and tomatillo salsa. Served with chips.

Breakfast Platos

No vegan options.

Soup

No vegan options.

Lunch Platos

No vegan options.

Taco Platos - Three tacos on corn tortillas served with rice and beans.

Kale and Mushroom

Spicy kale and sautéed mushrooms, crema, cotija, and cilantro.

Dessert

No vegan options.