Copper & Salt Northwest Kitchen

Ruston, WA

No reviews

Top Picks

Tofu Scramble

Breakfast Menu · Plant Power

Seasonal vegetables, breakfast potatoes, and your choice of toast.

Apple Brandy Carrots

Dinner Menu · Sides

Toasted pistachio, sorrel.

Avocado & Beet

Happy Hour Menu · Salad

Roasted beets, avocado, citrus, goat cheese, white balsamic vinaigrette, toasted almonds, and arugula. Vegan upon request.

Wild Arugula Salad

Brunch Menu · Salads and Flatbreads

Strawberries, blueberries, figs, apricot, grana padano, pistachio, and sherry-shallot vinaigrette. Vegan upon request.

Avocado & Beet Salad

Brunch Menu · Salads and Flatbreads

Roasted beets, avocado, citrus, goat cheese, white balsamic vinaigrette, toasted almonds, and Tuscan kale. Vegan upon request.

Plant Power

Tofu Scramble

Seasonal vegetables, breakfast potatoes, and your choice of toast.

Steel Cut Oats

Market berries, bananas, and golden raisins.

Salads and Flatbreads - All sandwiches are served with shoestring fries.

Avocado & Beet Salad

Roasted beets, avocado, citrus, goat cheese, white balsamic vinaigrette, toasted almonds, and Tuscan kale. Vegan upon request.

Wild Arugula Salad

Strawberries, blueberries, figs, apricot, grana padano, pistachio, and sherry-shallot vinaigrette. Vegan upon request.

A Little Extra

Choice of Toast

No description.

Breakfast Potatoes

No description.

Market Berries

No description.

Pancakes and French Toast

No vegan options.

Eggs, Omelets, and Breakfast

No vegan options.