The Melting Pot

Tacoma, WA

No reviews

Top Picks

Vegan Garden Pot

Vegan Menu · Entrée

Vegan polpettes, red onion, asparagus, zucchini, mushrooms, veggie potstickers, mini sweet peppers, and artichoke hearts.

Vegan Cheese Fondue

Vegan Menu · Cheese Fondue

Cheddar style shreds, Redbridge gluten-free beer, garlic, and spices.

Vegan Chocolate Fondue

Vegan Menu · Chocolate Fondue

Dark chocolate.

Pure Chocolate Fondue

Dinner Menu · Chocolate Fondue

Pick from the flavors of milk, dark, or white chocolate. Gluten free.

Kooky Coconut Lemonade Spirit-Free

Kids Menu · Dipper Sippers

This mixed-up sipper has lemonade shaken with pineapple juice, coconut, and ice.

Entrée - Cooking styles: Vegan Bourguignonne (European style, canola oil), Court Bouillon (seasoned vegetable broth), Mojo (Caribbean-inspired, garlic, cilantro, citrus).

Vegan Garden Pot

Vegan polpettes, red onion, asparagus, zucchini, mushrooms, veggie potstickers, mini sweet peppers, and artichoke hearts.

Cheese Fondue - Served with a variety of vegan-friendly breads, apples, and veggies. Gluten-free dippers available upon request.

Vegan Cheese Fondue

Cheddar style shreds, Redbridge gluten-free beer, garlic, and spices.

Salad - Served with your choice of housemade raspberry walnut vinaigrette or oil and balsamic.

Vegan House

Romaine, iceberg, tomatoes, and scallions.

Vegan California

Mixed greens and tomatoes.

Chocolate Fondue

Vegan Chocolate Fondue

Dark chocolate.

4-Course - Courses are also offered a la carte.

No vegan options.