Thai Eatery

Snoqualmie, WA

No reviews

Top Picks

Pineapple Curry

Main Menu · Curry

Spicy red curry with crushed chunky pineapple, bell pepper, and Thai sweet basil.

Crispy Lava Tofu

Main Menu · Vegetables

Carefully cut squares of fried tofu with a soft center that explode volcanically while enjoying. This dish dares you to work up the spice scale to complement the aromatic kaffir lime leaves flavors.

Spicy Veggie or Tofu Coconut Noodle

Main Menu · Vegetables

Stir-fried fine rice noodles in signature spicy coconut cream sauce and green onions with your choice of vegetables or tofu. Garnished with fresh bean sprouts, carrots, and red cabbage. This dish is 100% vegan.

Tofu Larb Salad

Main Menu · Vegetables

Crispy diced tofu, onions, and cilantro in roasted rice powder lime dressing.

Jungle Crispy Tofu

Main Menu · Vegetables

Similarly replicated from our customer-favorite Jungle Crispy Chicken, this dish is made of crispy tofu tossed in our homemade roasted chili sauce. Topped with red bell peppers and crispy Thai sweet basil.

Main Menu

Vegetables

Jungle Crispy Tofu

Tofu Larb Salad

Crispy diced tofu, onions, and cilantro in roasted rice powder lime dressing.

Spicy Veggie or Tofu Coconut Noodle

Crispy Lava Tofu

Carefully cut squares of fried tofu with a soft center that explode volcanically while enjoying. This dish dares you to work up the spice scale to complement the aromatic kaffir lime leaves flavors.

Naked Rama Noodles

Steamed thin rice noodles and mixed vegetables. Topped with peanut sauce.

Lemon Glass Veggie

Fresh aromatic lemon glass complemented with broccoli, carrots, cabbage, green beans, zucchini, and red and green bell pepper.

Veggie Eggplant Lover

Wok-fried eggplant, zucchini, mushrooms, carrots, bell peppers, and Thai sweet basil coated in roasted chili paste.

Spicy Green Bean

Stir-fried green beans and bell peppers in roasted chili paste and Thai sweet basil.

Curry - With your choice of chicken, pork, beef, tofu, prawns, or seafood. Our curry dishes are not provided with rice except for during our lunch hours. Indian puff bread (roti) is available.

Pineapple Curry

Spicy red curry with crushed chunky pineapple, bell pepper, and Thai sweet basil.

Red Curry

Spicy red curry in coconut milk with bamboo shoots, bell peppers, and Thai sweet basil.

Yellow Curry

An aromatic curry of yellow curry, turmeric spices stocked with potatoes, carrots, onions, and grape tomatoes. Recommended with roti.

Green Curry

Spicy green curry in coconut milk with zucchini, eggplant, bell pepper, and Thai sweet basil. This curry is highly recommended with our special Roti.

Jungle Curry

Jungle curry sauce for the base combined with bamboo shoots, green beans, mushrooms, zucchini, young peppercorn, finger root, bell pepper, and Thai sweet basil.

Panang Curry

Our most popular curry made of mildly spicy aromatic cumin spices, doused with coconut milk, bell peppers, and Thai sweet basil. Splashed with fresh coconut milk. Option to add beef.

Side Dishes

Sliced tofu dunked in the deep fryer. Served with garnish and ground peanut pineapple sauce.

Fresh Spring Rolls (4 Pieces)

Our scratch-made fresh rolls are now available with an additional ingredient. Choose regular pork, barbecue pork, shrimp, or tofu.

Calm Before the Storm (12 Pieces)

Combining two of our fan-favorite items, we have created an appetizer dish with triangularly cut pieces of our Indian puff bread accompanied by our slightly sweet house-made peanut sauce to bring your taste buds some preparation for spiciness.

Salad

Corn/Edamame Salad

Small or large size options. Corn kernels coated in sesame dressing. This style of salad is also available with edamame and half-corn, half-edamame.

Cucumber Salad

Taken from our side dish section, we’ve now upgraded this arrangement of diced vegetables containing cucumber, red onions, and red bell peppers coated in house vinaigrette dressing to a bigger serving.

Green Papaya Salad

Shredded green papaya and carrots, green beans, grape tomatoes, and roasted peanuts in a tasty mix of lime juice, palm sugar, and Thai chillies. Now available with an option of added grilled prawns, fried tofu, or crispy soft shell crab.

Noodles - Choice of chicken, pork, beef, tofu, prawns, or seafood.

See Ew Noodle

Wide rice noodles stir-fried with egg and broccoli in black sweet soybean sauce.

Drunken Noodle

Wide rice noodles stir-fried with egg in roasted chili paste with bamboo shoots, onions, broccoli, cabbage, carrots, bell pepper, and Thai sweet basil.

Pad Thai

Thin rice noodles pan-fried in a tamarind sauce with bean sprouts, green onions, and egg. Garnished with ground peanut, bean sprouts, red cabbage, and carrot. Available with glass noodles for an extra dollar.

Wok - Sautéed with your choice of chicken, pork, beef, tofu, prawns, or seafood.

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