RAZZíS PIZZERíA

Seattle, WA

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Top Picks

Chicken Parmesan

Vegan Menu · Pastas

Breaded vegan chicken placed on a bed of spaghetti and topped with marinara sauce and lots of melted vegan mozzarella and vegan parmesan.

Meatball Parmesan

Vegan Menu · Grinders

Savory vegan meatballs and vegan mozzarella cheeses with our organic marinara on toasted organic French bread.

Submarine

Vegan Menu · Grinders

Vegan Canadian bacon, pepperoni, salami, tomatoes, onions, and vegan mozzarella cheese with Italian dressing on toasted French bread.

White Garlic Chicken

Gluten Free and Vegan Menu · Meat(less) Pizzas

Vegan chicken, red onions, roasted red peppers, and mushrooms layered over white garlic sauce.

Antipasto

Vegan Menu · Fresh Salads

Crispy green lettuce, tomatoes, cucumbers, vegan pepperoni and Canadian bacon, mushrooms, black olives, pepperoncini peppers, and vegan cheese. Served with your choice of dressing.

Pastas - Any dish can be made traditional, gluten-free, vegan, or gluten-free/vegan upon request. We will delete anything you want, but please limit your substitutions to one per pasta. Additional toppings are extra. The following may be added to the above pastas for an additional charge: meatballs, chicken, meat sauce.

Vegetarian Lasagna

In Razzi's special marinara sauce.

Fettuccini Carbonara

Sautéed bacon, fresh mushrooms, scallions, and diced tomato in a parmesan cheese cream sauce.

Eggplant Parmesan

You don't have to know if you like eggplant to enjoy this one. The eggplant is sliced, breaded, and fried, then placed on top of a bed of spaghetti and topped with parmesan sauce and lots of melted mozzarella. Baked in oven.

Fettuccini Alfredo

Fettuccini noodles smothered in our own alfredo sauce.

Beef Lasagna

In Razzi's special marinara sauce.

Four-Cheese Baked Spaghetti

Baked spaghetti noodles in Razzi's special marinara sauce, smothered with mozzarella, parmesan, Swiss, and feta or cheddar cheese. Baked in oven.

Tortellini Puttanesca

Sautéed black olives, artichoke hearts, tortellini pasta, capers, parmesan, feta, and pesto with our special marinara sauce.

Baked Fettuccini Formaggi

The boat of cheese with fettuccini noodles, Alfredo sauce, and homemade garlic meatballs.

Beef Ravioli

Beef ravioli pasta sautéed with onions, mushrooms, marinara sauce, feta, and cream sauce.

Cheese or Beef Cannelloni

Stuffed with spinach, ricotta, Romano, and layered with marinara sauce, mozzarella, and parmesan. Baked in oven.

Chicken Fettuccini

Fettuccini pasta sautéed with chicken and roasted red peppers in Alfredo sauce.

Prawn Linguine

Fresh linguine with sautéed prawns, mushrooms, and diced tomatoes. Tossed with a creamy lemon sauce.

Tortellini Special

Cheese-filled tortellini pasta sautéed with smoked ham and garden peas in a garlic cream sauce.

Chicken Marsala

Two tender lightly breaded breasts of chicken sautéed and served with a creamy Marsala wine and mushroom sauce.

Spaghetti

In Razzi's special marinara sauce.

Spinach Ravioli

Cheese ravioli pasta sautéed with onions, mushrooms, marinara sauce, feta, and cream sauce.

Chicken Parmesan

Two boneless chicken breasts topped with our wined simmered parmesan sauce and melted mozzarella, served on top of spaghetti baked in oven.

Tortellini a la Creme

Cheese-filled tortellini pasta in a garlic cream sauce.

Appetizers - Our organic French bread comes from the Essential Bakery.

Baba Ghannouj

The creator of the famous Karam's Garlic Sauce has brought us some delicious baba ghanouj, which, for those who don't know, is an addicting puree of char broiled eggplant, lemon juice, tahini, fresh garlic, pepper, and that extra dash of love. Side of pita bread.

Dolmades

Lemon and herb-infused rice enclosed in tender grape leaves. Side of tzatziki sauce.

Hummos

The creator of the famous Karam's Garlic Sauce has whipped us up some heavenly hummos. A rich, earthy puree of garbanzo beans, tahini, lemon juice, fresh garlic, salt and pepper, and that extra dash of love. Side of pita bread.

Salads - Available dressings: bleu cheese, thousand island ranch, honey mustard, caesar, raspberry-walnut, balsamic, italian, tzatziki sauce.

Horiatiki Greek Salad

Tomatoes, cucumbers, green peppers, onions, Greek olives (unpitted), Greek feta cheese, and pepperoncini peppers. Drizzled with our house dressing. (No lettuce in this salad)

Greek Salad

Mixed greens, tomatoes, cucumbers, onions, green peppers, Greek olives (unpitted), pepperoncini peppers, and Greek feta cheese. Topped with our homemade Italian dressing.

Spinach Salad

Spinach, Roma tomatoes, red onions, toasted walnuts, and goat cheese. Tossed with our raspberry balsamic.

Dinner Salad

Mixed greens, tomatoes, cucumbers, olives, and mozzarella cheese with your choice of bleu cheese, thousand island, ranch, honey mustard, caesar, french, raspberry balsamic vinaigrette, or homemade italian.

Desserts - Please give us 2-3 days advance notice when ordering desserts due to availability.

No vegan options.