The Grange

Duvall, WA

No reviews

Top Picks

Conserva

Afternoon Pizza Menu · Wood Fired Pizza

Organic tomato sauce, castelvetrano olives, red onion, mama lil's peppers, and herbs (vegan).

Spring Radish and Mustard Salad

Dinner Menu · Salads & Small Plates

Spinach, mustard greens, mizuna, herb croutons, and white wine vinaigrette.

Roasted Cauliflower Steak

Dinner Menu · Large Plates

Heirloom beans, sundried tomatoes, and jasmine rice.

Sno-Valley Mushroom Gemelli

Dinner Menu · Large Plates

Grange green sauce, asparagus, radish, green garlic, shallot, white wine, and pecorino romano.

Wood Fire Roasted Cauliflower

Brunch Menu · Lunch Plates

Roasted tomato vinaigrette.

Salads & Small Plates

Spring Radish and Mustard Salad

Spinach, mustard greens, mizuna, herb croutons, and white wine vinaigrette.

Wood Fire Roasted Hukari

Turnip greens and turnip dressing.

Fresh Baked Flatbread

Olive oil, rosemary, sage, and sea salt. Add goat cheese spread or hummus. Substitute gluten-free flatbread.

Mixed Baby Greens Salad

Lemon herb vinaigrette, herb croutons, and pickled carrots. Add white anchovies for an additional charge.

Grilled Asparagus

Roasted tomato vinaigrette and house pickles.

Wood Fired Pizza

Conserva

Organic tomato sauce, Castelvetrano olives, red onion, Mama Lil's peppers, and herbs.

Mama Lil's Peppers Pizza

No description.

Sno-Valley Mushrooms Pizza

No description.

Arugula Pizza

No description.

Red Onion Pizza

No description.

Castelvetrano Olives

No description.

Margherita

Organic tomato sauce, fresh mozzarella, basil, and extra virgin olive oil.

Fresh Mozzarella Pizza

No description.

Large Plates

Roasted Cauliflower Steak

Heirloom beans, sundried tomatoes, and jasmine rice.

Sno-Valley Mushroom Gemelli

Grange green sauce, asparagus, radish, green garlic, shallot, white wine, and pecorino romano.

Bucatini Pomodoro

Fresh bucatini pasta, roasted heirloom tomato sauce, pecorino romano, and basil.

Desserts - Add Lopez Island Ice Cream.

No vegan options.