Spring Kitchen

Maple Valley, WA

5.0 · 2 reviews

Top Picks

Banh Mi Lemongrass Tofu

Main Menu · Banh Mi (Vietnamese Sandwich)

No description.

Curry Dish

Main Menu · Chef's Special

Yellow curry with chicken, coconut milk, bell peppers, carrots, and onion. Choice of chicken, tofu, or prawns.

Stir-Fried Lemongrass

Main Menu · Vermicelli Bowls and Specialty Noodles

Stir-fried with yellow onions, green onions, carrots, lemongrass, garlic, and house special sauce. Choice of chicken, tofu, beef, pork, or prawns.

Tofu Teriyaki

Main Menu · Teriyaki

No description.

Fried Tofu Spring Rolls

Main Menu · Appetizers

Fried tofu, lettuce, bean sprouts, and vermicelli noodles. Rolled in fresh rice paper. Served with peanut sauce.
Main Menu

Chef's Special - Spicy level 1 (mild), 2 (medium), 3 (hot), 4 (very hot), 5 (extra hot).

Curry Dish

Yellow curry with chicken, coconut milk, bell peppers, carrots, and onion. Choice of chicken, tofu, or prawns.

Mongolian

Our signature dish! Stir-fried with onions in a savory chef's special Mongolian sauce. Served over crispy fried cellophane noodles. Choice of chicken, tofu, beef, or prawns.

Stir-Fried Vegetables

Broccoli, bell peppers, cabbages, carrots, and onions stir-fried with the chef’s special brown sauce. Choice of chicken, tofu, beef, or prawns.

Appetizers

Fried Tofu Spring Rolls

Fried tofu, lettuce, bean sprouts, and vermicelli noodles. Rolled in fresh rice paper. Served with peanut sauce.

Deep Fried Garlic Tofu

No description.

Vermicelli Bowls and Specialty Noodles - Served in a bowl with vermicelli rice noodle, fresh lettuce, bean sprouts, seasonal herbs, carrots, crushed peanuts, and sweetened fish sauce. Except V11 and V12.

Stir-Fried Lemongrass

Stir-fried with yellow onions, green onions, carrots, lemongrass, garlic, and house special sauce. Choice of chicken, tofu, beef, pork, or prawns.

Teriyaki - Marinated with homemade teriyaki sauce. Served with steamed rice and salads.

Tofu Teriyaki

No description.

Banh Mi (Vietnamese Sandwich) - French baguette served with homemade butter, pickled daikon, carrot, cucumber, cilantro, fried onion, and jalapeno.

Banh Mi Lemongrass Tofu

No description.

Pho - Authentic Vietnamese Noodles Soup - Fresh rice noodles served with bean sprouts, basil, jalapeno slices, and lime. Soup is garnished with green onions, yellow onions, and cilantro. One size only.

Noodle Soup with Fried or Fresh Tofu & Assorted Vegetables

Pho dau hu, rau cai. Option with veggie broth or beef broth.

Salads and Soups

Green Salad

Fresh salad, carrots, and cucumber. Served with house dressing sauce.

Rice Dishes - All rice entrées are served with steamed rice, salads, and sweetened fish sauce. Except R10 and R11.

No vegan options.

Kids Menu - For 10 years old and under.

No vegan options.

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