Maple Valley Thai Cuisine

Maple Valley, WA

4.0 · 1 review

Top Picks

Panang Curry

Main Menu · Curries

Panang curry paste, coconut milk, carrots, mushrooms, bell peppers, and basil.

Green Curry

Main Menu · Curries

Green curry paste, coconut milk, pea-carrots, bell peppers, zucchini, and basil.

Red Curry

Main Menu · Curries

Red curry paste, coconut milk, bamboo shoots, bell peppers, and basil.

Tom Kah

Main Menu · Soups

Thai-style hot and sour soup with coconut milk, lemongrass, galangal, lime leaves, chili paste, red onion, and mushrooms. Seasoned with fresh cilantro.

Black Sticky Rice

Main Menu · Desserts

No description.

Entrées - Your choice of chicken, pork, tofu, or vegetables. Option to upgrade to beef, prawns, or calamari.

Long Old Man

Stir-fried fresh green beans with chili paste, bell peppers, and basil.

Sweet Basil

Stir-fried choice of meat with fresh basil, garlic, carrots, green beans, onions, bell peppers, and mushrooms.

Ginger Garden

Stir-fried choice of meat with fresh ginger, onions, carrots, zucchini, celery, and mushrooms.

Garden Delight

Stir-fried mixed vegetables in light thin soy sauce.

Sweet and Sour Deluxe

Stir-fried choice of meat with tomatoes, zucchini, onions, celery, bell peppers, carrots, and pineapple in sweet and sour sauce.

Garlic Delight

Stir-fried choice of meat with fresh garlic on a bed of broccoli and carrots.

Prik King

Stir-fried choice of meat, green beans, onions, bell peppers, and basil in chili sauce.

Basil Eggplant

Stir-fried Chinese eggplant, bell peppers, and basil in chili paste and black bean sauce.

Summer Spicy

Stir-fried choice of meat, bamboo shoots, onions, basil, bell peppers, mushrooms, zucchini, and carrots in hot and spicy wine sauce.

Curries - Your choice of chicken, pork, tofu, or vegetables. Option to upgrade to beef, prawns, or calamari.

Red Curry

Red curry paste, coconut milk, bamboo shoots, bell peppers, and basil.

Green Curry

Green curry paste, coconut milk, pea-carrots, bell peppers, zucchini, and basil.

Panang Curry

Panang curry paste, coconut milk, carrots, mushrooms, bell peppers, and basil.

Noodles - Your choice of chicken, pork, tofu, vegetables, beef, prawns, or calamari.

Rama Noodle

Wide rice noodles stir-fried with egg. Served on a bed of cooked spinach. Topped with peanut sauce.

Phad See-Ew

Wide rice noodles stir-fried with egg, broccoli, carrots, and cabbage in sweet soy sauce.

Phad Thai

Thai rice noodles stir-fried with egg, bean sprouts, and green onion in our homemade Phad Thai sauce. Sprinkled with ground peanuts.

Phad Kee Mao

Wide rice noodles stir-fried with broccoli, egg, carrots, bamboo shoot, tomatoes, onions, bell pepper, and sweet basil in chili sauce.

Appetizers

Fried Tofu

Deep-fried bean cake served with plum sauce and ground peanuts.

Crispy Spring Rolls

Mixed vegetables and crystal noodles wrapped in thin pastry. Deep-fried and served with plum sauce.

Desserts

Black Sticky Rice

No description.

Mango with Sweetened Sticky Rice

No description.

Sides

Steamed Noodles

No description.

Steamed Vegetables

No description.

Jasmine Rice

No description.

Brown Rice

No description.

Sticky Rice

No description.

Soups - Your choice of chicken, tofu, or vegetables. Option to add prawns or seafood.

Tom Kah

Thai-style hot and sour soup with coconut milk, lemongrass, galangal, lime leaves, chili paste, red onion, and mushrooms. Seasoned with fresh cilantro.

Rice - Your choice of chicken, pork, tofu, or vegetables. Option to upgrade to beef, prawns, or calamari. Option to substitute brown rice.

Basil Fried Rice

Jasmine rice stir-fried with Thai basil, egg, onions, and bell pepper in house soy sauce.