RAZZíS PIZZERíA

Seattle, WA

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Top Picks

Chicken Parmesan

Vegan Menu · Pastas

Breaded vegan chicken placed on a bed of spaghetti and topped with marinara sauce and lots of melted vegan mozzarella and vegan parmesan.

Meatball Parmesan

Vegan Menu · Grinders

Savory vegan meatballs and vegan mozzarella cheeses with our organic marinara on toasted organic French bread.

Submarine

Vegan Menu · Grinders

Vegan Canadian bacon, pepperoni, salami, tomatoes, onions, and vegan mozzarella cheese with Italian dressing on toasted French bread.

White Garlic Chicken

Gluten Free and Vegan Menu · Meat(less) Pizzas

Vegan chicken, red onions, roasted red peppers, and mushrooms layered over white garlic sauce.

Antipasto

Vegan Menu · Fresh Salads

Crispy green lettuce, tomatoes, cucumbers, vegan pepperoni and Canadian bacon, mushrooms, black olives, pepperoncini peppers, and vegan cheese. Served with your choice of dressing.

Pastas - Any dish can be made traditional, gluten-free, vegan, or gluten-free/vegan upon request. We will delete anything you want, but please limit your substitutions to one per pasta. Additional toppings are extra. The following may be added to the above pastas for an additional charge: meatballs, chicken, meat sauce.

Vegetarian Lasagna

In Razzi's special marinara sauce.

Eggplant Parmesan

You don't have to know if you like eggplant to enjoy this one. The eggplant is sliced, breaded, and fried, then placed on top of a bed of spaghetti and topped with Razzi's special marinara sauce and lots of melted mozzarella.

Beef Ravioli

Beef ravioli with sautéed red onions, mushrooms, and feta cheese in our homemade creamy marinara sauce.

Baked Fettuccini Formaggi

The boat of cheese with fettuccini noodles, Alfredo sauce, and homemade garlic meatballs.

Chicken Fettuccini

Fettuccini noodles layered with chicken and roasted red peppers in Alfredo sauce.

Beef Lasagna

In Razzi's special marinara sauce.

Tortellini Special

Cheese-filled tortellini with smoked ham and garden peas in a creamy garlic sauce.

Pesto Linguine

Fresh linguine in butter, garlic, and pesto sauce. Topped with feta, parmesan, and pine nuts.

Cheese or Beef Cannelloni

Cannelloni pasta stuffed with spinach, ricotta, and Romano. Then topped with marinara, mozzarella, and parmesan cheese.

Tortellini Puttanesca

Black olives, tender artichoke hearts, capers, parmesan, feta, and pesto layered over cheese-filled tortellini in our special marinara sauce.

Chicken Marsala

Two tender lightly breaded breasts of chicken sautéed and served with a creamy Marsala wine and mushroom sauce.

Spaghetti

In Razzi's special marinara sauce.

Four-Cheese Baked Spaghetti

Baked spaghetti noodles in Razzi's special marinara sauce, smothered with mozzarella, parmesan, Swiss, and feta or cheddar cheese.

Prawn Linguine

Fresh linguine with sautéed prawns, mushrooms, and diced tomatoes. Tossed with a creamy lemon sauce.

Fettuccini Alfredo

Fettuccini noodles smothered in our own alfredo sauce.

Fettuccini Carbonara

Sautéed bacon, fresh mushrooms, scallions, and diced tomato in a creamy parmesan sauce.

Tortellini a la Creme

Cheese-filled tortellini pasta in a garlic cream sauce.

Shrimp Fettuccine

Fresh fettuccine noodles sautéed with shrimp, sun-dried tomatoes, Parmesan cheese, and fresh garlic in a creamy garlic sauce.

Chicken Parmesan

Two boneless tender chicken breasts topped with a wine simmered parmesan sauce and melted mozzarella, served on top of spaghetti noodles.

Appetizers - Our organic French bread comes from the Essential Bakery.

Hummus

A rich, earthy puree of garbanzo beans, tahini, lemon juice, fresh garlic, salt, and pepper, and that extra dash of love. Side of pita bread.

Baba Ghannouj

An addicting puree of char-broiled eggplant, lemon juice, tahini, fresh garlic, pepper, and that extra dash of love. Side of pita bread.

Dolmades

Lemon and herb-infused rice enclosed in tender grape leaves. Side of tzatziki sauce.

Salads - Option to add chicken or shrimp to any salad. Available dressings: bleu cheese, thousand island, ranch, honey mustard, caesar, raspberry balsamic, italian, creamy cucina italian vinaigrette, and tzatziki.

Greek Salad

Mixed greens, tomatoes, cucumbers, onions, green peppers, Greek olives (unpitted), pepperoncini peppers, and Greek feta cheese. Topped with our homemade Italian dressing.

Spinach Salad

Spinach, Roma tomatoes, red onions, toasted walnuts, and goat cheese. Tossed with our raspberry balsamic.

Horiatiki Greek Salad

Tomatoes, cucumbers, green peppers, onions, Greek olives (unpitted), Greek feta cheese, and pepperoncini peppers. Drizzled with our house dressing. (No lettuce in this salad)

Dinner Salad

Mixed greens, tomatoes, cucumbers, olives, and mozzarella cheese with your choice of bleu cheese, thousand island, ranch, honey mustard, caesar, raspberry balsamic vinaigrette, or homemade italian dressing.

Desserts - Please give us 2-3 days advance notice when ordering desserts due to availability.

No vegan options.