Cafe Turko

Seattle, WA

No reviews

Top Picks

Falafel My Way Wrap

Main Menu · Dürüms (Pita Pockets)

With tomatoes, potatoes, Turkish olives, and falafel bonbons. Drizzled with tahini sauce.

Turkish Lentil Soup

Main Menu · Soup

Cup or bowl size options. Red lentils, onions, tomatoes, carrots, and olive oil.

Feel Good Salata of the East

Main Menu · Salads

Mixed greens with roasted eggplant and cauliflower, homemade pickles, Turkish olives, and a protein bundle of marinated garbanzo beans.

Mishmish

Main Menu · Entrées

Stew with sautéed leeks, garlic, bell peppers, celery, and ginger combined with aromatic Turkish sweet and tangy apricots. Topped with crushed almonds.

Falafel My Way Plate

Main Menu · Entrées

Crispy falafel bonbons served with homemade pickles, fava beans, hummus, and garlic tahini sauce.
Main Menu

Appetizers (Mezzes) - All mezzes served with pita bread. Option to upgrade to pide bread or gluten-free bread. Option to add veggie dip.

Spinach Hummus

Sautéed spinach, onions, garlic, and tahini.

Yam Hummus

With roasted yams with garlic.

Beet Hummus

Roasted beet with tahini, garlic, and Za'atar spices.

Snowballs in the Desert

Roasted cauliflowers and carrots with tahini dressing and Antep seasoning.

Marinated Mixed Olive Plate

Zesty, Turkish olives marinated with lemon and za'atar.

Muhammara

Roasted red peppers, pepper paste, olive oil, pomegranate molasses, walnuts, and herbs.

My Mom's Dolmas

Homemade stuffed grape leaves with aromatic herbs and spices.

Süreyya’s Pickle Plate

Variety of homemade pickled veggies served with a drizzle of olive oil and herbs.

Hummus

Traditional recipe made from garbanzo beans, tahini with garlic.

Rainbow Hummus Plate

Our traditional, yam, beet, and spinach hummus brought together.

Entrées - Served with Turkish pilaf (rice) and fresh vegetable salad (unless otherwise listed).

Falafel My Way Plate

Crispy falafel bonbons served with homemade pickles, fava beans, hummus, and garlic tahini sauce.

Mishmish

Stew with sautéed leeks, garlic, bell peppers, celery, and ginger combined with aromatic Turkish sweet and tangy apricots. Topped with crushed almonds.

Gypsy's Yahni

Baked cauliflower, zucchini, carrots, potatoes, and shallots in zesty garlic tomato sauce. Option to add lamb (vegan, gluten-free) or chicken (gluten-free). Ask for spicy options with lamb.

Ali Nazik the Fire

Grilled eggplant ezme with spicy baked vegetable potpourri. Ask for vegan options. (Ali Nazik means made with gentle hands.)

Musakka Plate

Baked eggplant, zucchini, and bell peppers with sautéed garlic and basil tomato sauce.

Salads - Option to add extra bread or gluten-free bread.

Feel Good Salata of the East

Mixed greens with roasted eggplant and cauliflower, homemade pickles, Turkish olives, and a protein bundle of marinated garbanzo beans.

Goat Cheese and Apricot Salata

Mixed greens with tomato, cucumber, and homemade pickles. Topped with goat cheese, chopped Turkish apricots, and crushed walnuts.

Falafel My Way Salata

Mixed greens with Turkish olives, tomatoes, cucumbers, and homemade pickles. Served with four falafel bonbons and fava beans drizzled with tahini sauce.

Aegean Greens

Mixed greens with Turkish olives, tomatoes, cucumbers, onions, and homemade pickles. Topped with feta cheese.

Dürüms (Pita Pockets) - Served until 3pm. All dürüms are made with Café Turko soft pita bread.

Falafel My Way Wrap

With tomatoes, potatoes, Turkish olives, and falafel bonbons. Drizzled with tahini sauce.

Grilled Eggplant Dürüm

Grilled eggplant ezme with homemade tahini sauce, tomatoes, potatoes, and Turkish olives.

Hummus Dürüm

Your choice of traditional, yam, beet, or spinach hummus with tomatoes, potatoes, and Turkish olives.

Desserts - Ask for availability and gluten-free options.

Halva

Coco and vanilla sesame seed paste. Served with pistachios.

Turkish Delight

Assortment of fruity Turkish delights.

Soup - Served with pita bread and seasoned with Antep pepper.

Turkish Lentil Soup

Cup or bowl size options. Red lentils, onions, tomatoes, carrots, and olive oil.

Warm Appetizers - Option to add extra pide bread or gluten-free bread.

Seven Spice Fries

Golden crisp fries seasoned with seven spice and served with tomato sauce.

Hummus Plate with Falafel or Lamb

Served with warm pita bread.

Pide (Turkish Pizza) - Gondola shaped thin crust dough topped with different ingredients. Option to add extra toppings.

Vegan Pide

With eggplant, tomatoes, garlic, Turkish olives, cauliflower, zucchini, and herbs.

Brunch - Daily 10:00am – 1:00pm. All omelets are made with three eggs and served with a side of pita bread. Option to add extra pita bread or gluten-free bread.

Mini Za'atar Bread

No description.

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