Life On Mars

Seattle, WA

No reviews

Top Picks

Florentine & The Machine Breakfast Bowl

Brunch Menu · Brunch Mains

Vegan poached yo egg, avocado, spinach, mushrooms, tomato, and potatoes. Topped with vegan house-made hollandaise sauce.

Strawberry Fields Pancakes or Waffles

Brunch Menu · Brunch Mains

Strawberries, mixed berries, vegan whipped cream, vegan butter, and topped with a house-made raspberry sauce and maple syrup.

Chick'n Caesar Salad

Main Menu · Mains

Grilled chick'n cutlet, gluten-free croutons, vegan parmesan, capers, and house-made creamy Caesar dressing on a bed of romaine and lacinato kale.

LOM Potato Salad

Main Menu · Sides and Shareables

Potato salad with smoked tofu, gherkins, and house-made vegan mayo.

Phish Tacos

Happy Hour Menu · Happy Hour(s)

Two tacos with LOM house-made battered "fish" with avocado, creamy lime coleslaw, sriracha aioli, and cilantro on corn tortillas.
Main MenuHappy Hour MenuBrunch Menu

Mains - Available 4pm to 11pm Monday to Friday, and 3pm to 11pm Saturday and Sunday.

Chick'n Caesar Salad

Grilled chick'n cutlet, gluten-free croutons, vegan parmesan, capers, and house-made creamy Caesar dressing on a bed of romaine and lacinato kale.

Chick'n Caesar Wrap

Crispy chick'n cutlet, avocado, tomatoes, vegan parmesan, romaine lettuce, and house-made creamy Caesar dressing wrapped in a flour tortilla.

LOM Classic Burger

Choice of Beyond Burger patty or LOM house-made patty. Cheddar cheez, bacon, lettuce, tomato, pickled red onion, dill pickles, garlic aioli, and grilled bun. Bacon is not gluten-free; substitute gluten-free bun for an additional $2.

Phish 'N' Chips

LOM house-made battered "fish" with hand-cut fries, tartar sauce, and lemon wedge. Cannot be made gluten-free.

Fiery Chick'n Sandwich

Crispy fried chick'n coated in house-made fire sauce, cheddar cheese, dill pickles, and lettuce. Drizzled with your choice of ranch or bleu cheese, on a grilled bun. (Sub GF bun +2) (contains soy)

LOM Taco Salad

Choice of Beyond Burger crumbles or crispy chick'n strips, black beans, cheddar cheez, tomatoes, guacamole, on shredded lettuce. Topped with chipotle ranch served in a crunchy tortilla bowl. Gluten-free option: no tortilla bowl and beyond crumbles.

Sides and Shareables - Available 4pm to 11pm Monday through Friday, and 3pm to 11pm Saturday and Sunday.

LOM Potato Salad

Potato salad with smoked tofu, gherkins, and house-made vegan mayo.

Mars Platter

All four flavors of our famous cauliflower wings, Brussels sprouts, Lom potato salad, fresh veggies, and our house-made hummus. Serves two to three people.

Tomato & Watermelon Salad

Heirloom and cherry tomatoes, watermelon, cucumber, red onion, balsamic reduction, mint, and vegan feta.

Nachos

Choice of crispy chick'n or chorizo loaded up with house made queso, refried beans, tomatoes, jalapeños, onion, guacamole, sour cream, and lettuce. Sub beyond burger crumbles for gluten-free and soy-free option.

Chips with Salsa & Guacamole

Corn chips, LOM house-made guacamole, and salsa roja.

Brussels Sprouts

Brussels sprouts flash-fried with olive oil, garlic, rosemary, and balsamic glaze.

Cauliflower Wings Small

Ghostfish beer-battered cauliflower wings, with choice of buffalo, BBQ, orange sesame, or garlic-butter parmesan, with ranch or bleu cheese dipping sauce. For small orders, choose one flavor. For large orders, choose up to two flavors.

Lom Fries Side

Hand-cut fries served with garlic black pepper aioli and ketchup.

Sweet Tooth - Available open – close daily.

Tres Leche Cakes

Vanilla cake, soaked in sweetened condensed coconut and coconut cream with orange essence. Covered with coconut whipped cream.

Tiramisu

Vanilla cake, soaked in coffee liqueur and Herkimer coffee, with coconut cream. Topped with cocoa powder.

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