Banyan Tree Restaurant

Kent, WA

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Banyan Tree Signatures

  • Tom Yum Fried Rice

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    Choice of tofu, chicken, or pork. Substitute beef add $2, prawns add $3. Jasmine or brown rice stir-fried with lemongrass, button mushrooms, egg, lime leaf, galangal, and cilantro. Stir-fried with chili paste and fresh hand-squeezed lime juice. Recommend with prawns.

Noodle Dishes - Prepared with choice of tofu, chicken, pork, beef, prawns, or seafood.

  • Noodle Delight

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    Fresh steamed thin rice noodles with sweet, light soy sauce, bean sprouts, baby bok choy, spinach, green onion, cilantro, ground peanuts, and fried garlic.
  • Rama Noodle

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    Stir-fried fresh wide rice noodles with spinach, broccoli, carrots, bell peppers, and egg. Topped with creamy peanut sauce and ground peanuts.
  • Phad Kee Mao (Drunken Noodles)

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    Fresh wide rice noodles stir-fried in chili paste with broccoli, egg, carrot, onion, tomato, bell peppers, and basil.
  • Phad See Ew

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    Stir-fried wide rice noodles with egg, carrot, and broccoli in sweet soy sauce.
  • Phad Thai

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    Rice stick noodles with egg, green onion, shallot, and fresh bean sprouts. Stir-fried in our house-made tamarind sauce. Topped with ground peanut and green onion.
  • Tom Yum Noodle Soup (Hot and Sour Noodle Soup)

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    Fresh thin rice noodles with baby bok choy and bean sprouts in a clear hot and sour broth, topped with green onion, cilantro, ground peanuts, and toasted garlic.
  • Noodle Soup

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    Choice of rice stick or egg noodles in a clear broth with baby bok choy and bean sprouts, topped with green onion, cilantro, and fried garlic.

Side Orders

  • Peanut Sauce

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    No description available.

  • Roti (Indian Bread)

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    No description available.

  • Steamed Noodles

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    No description available.

  • Steamed Vegetables

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    No description available.

  • Coconut Rice

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    No description available.

  • Sticky Rice

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    No description available.

  • Brown Rice

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    No description available.

  • Steamed Jasmine Rice

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    No description available.

  • Bottle of Signature Sauce (250mL)

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    No description available.

  • Curry Sauce

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    No description available.

Appetizer

  • Crispy Vegetarian Spring Rolls

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    Cabbage, carrot, bean thread noodles, and crushed black pepper. Hand-rolled and fried golden brown. Served with house-made plum sauce.
  • Fresh Garden Rolls

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    Fresh herbs with crispy tofu, cucumber, carrot, and thin rice noodles. Hand-rolled in a rice wrapper, served with our fresh house-made signature Thai herb sauce.
  • Fried Tofu

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    Fresh, locally-made tofu, golden fried and served with house-made sweet chili sauce. Topped with peanut.

Soup - Prepared with choice of tofu, chicken, pork, beef, prawns, or seafood.

  • Tom Kha Soup

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    A coconut milk soup with button mushrooms, lemongrass, lime leaves, and cilantro with fresh squeezed lime juice.
  • Tom Yum Soup

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    Probably one of the most well-known soups in Thailand. A spicy, clear broth with button mushrooms, lemongrass, galangal, lime leaf, chilies, and fresh squeezed lime juice. Topped with cilantro. Recommended with prawns.

From the Wok - Prepared with choice of tofu, chicken, pork, beef, prawns, or seafood.

  • Spicy Eggplant

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    Eggplant stir-fried in ground cumin, shallots, and garlic with bell peppers and sweet basil in a rich sauce.
  • Phad Ruam Mit

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    Stir-fried shiitake mushrooms, Napa cabbage, celery, tomato, broccoli, carrot, and snow peas in light soy sauce with a touch of sesame oil.
  • Swimming Rama

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    Your choice of tofu or meat sautéed with garlic. Served on a bed of spinach, topped with house-made creamy peanut sauce and ground peanuts.
  • Ginger Stir Fry

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    Fresh ginger, mushrooms, bell peppers, onions, celery, and shiitake mushrooms stir-fried in light soy sauce and a touch of sesame oil.
  • Basil Stir-Fry

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    Stir-fried basil, green beans, mushrooms, onion, and bell peppers in oyster and soy sauce.
  • Phad Prik King

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    Sweet basil, lime leaf, green beans, and bell peppers stir-fried in curry paste.
  • Garlic Stir-Fry

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    Stir-fried choice of tofu or meat in garlic sauce. Served on a bed of fresh carrots, Napa cabbage, broccoli, and mushrooms.
  • Sweet and Sour

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    Mushroom, tomato, onion, pineapple, cucumber, and bell peppers in a sweet and sour sauce.

Salad

  • Banyan Tree Signature Salad

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    Choice of tofu, chicken, or pork. Substitute beef add $2, prawns add $3. Fresh spinach, romaine, carrot, tomato, and cucumber. Topped with your choice of protein sautéed in garlic sauce, over thin rice noodles, and served with our fresh house-made signature Thai herb sauce. Signature sauce available by the bottle for $8.

Curry - Prepared with choice of tofu, chicken, pork, beef, prawns, or seafood.

  • Pineapple Curry

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    Coconut milk curry of cumin, garlic, shallots, galangal, and lemongrass with pineapple, bell peppers, and sweet basil.
  • Yellow Curry

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    A coconut milk curry of turmeric, shallots, garlic, and galangal, with onion, tomato, and potato.
  • Red Curry

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    A coconut milk curry of cumin, garlic, shallots, galangal, and lemongrass with bamboo shoots, bell peppers, and sweet basil.
  • Panang Curry

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    Creamy coconut milk with Panang curry paste, garlic, shallots, galangal, bell peppers, lime leaves, and sweet basil.

Rice Dishes - Choice of jasmine rice or brown rice. Prepared with choice of tofu, chicken, pork, beef, prawns, or seafood.

  • Garlic Fried Rice

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    Fresh garlic, carrot, broccoli, egg, and green onion. Stir-fried in a light soy.
  • Fried Rice

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    Broccoli, onion, carrot, tomato, and egg stir-fried in light soy sauce.
  • Basil Fried Rice

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    Green beans, mushrooms, egg, onion, and bell peppers stir-fried with basil.
  • Tom Yum Fried Rice

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    Lemongrass, button mushrooms, egg, lime leaf, galangal, and cilantro. Stir-fried with chili paste and fresh hand-squeezed lime juice.
  • Yellow Curry Fried Rice

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    Pineapple, carrot, onion, snow peas, egg, and raisins stir-fried with yellow curry powder.