Auburn, WA
Top Pho offers great potential options for vegans. Notable dishes include the Stir-Fried Lemongrass Tofu, Vegetable and Tofu Phở, and Pad Thai.
Contains lemongrass, vermicelli noodles, white onion, and bell pepper. We suggest removing the (chicken, tofu*)[1] and the fish sauce.
Contains carrot, cilantro, cucumber, fried shallots, French bread, jalapeno, mayonnaise, pickled daikon, and tofu. We suggest removing the mayonnaise.
Vermicelli noodle served with lettuce, cilantro, cucumber, bean sprouts, pickled daikon, and carrot. Topped with ground peanut, fried shallots, oil green onion, and homemade fish sauce.
Contains lemongrass, vermicelli noodles, white onion, and bell pepper. We suggest removing the (chicken, tofu*)[1] and the fish sauce.
French bread, mayonnaise, cucumber, pickled daikon and carrot, cilantro, fried shallots, and jalapeño.
Contains carrot, cilantro, cucumber, fried shallots, French bread, jalapeno, mayonnaise, pickled daikon, and tofu. We suggest removing the mayonnaise.
No vegan options.