Boise, ID
The Brickyard has great potential options for vegans. While they don't specifically accommodate vegans, you might enjoy the Fingerling Potatoes, BrickYard Tableside Salad, and Truffle Fries.
Contains brickyard tableside salad. We believe this item is vegan as is.
We believe this item is vegan as is.
Contains sautéed mushrooms. We believe this item is vegan as is.
We believe this item is vegan as is.
We believe this item is vegan as is.
Contains brickyard tableside salad. We believe this item is vegan as is.
Contains sautéed mushrooms. We believe this item is vegan as is.
Our entrées include a visit from our tableside salad chef or choice of French onion soup or potato soup.
No vegan options.
No vegan options.
We use only the finest beef for all Brickyard hand cut steaks. Unless otherwise stated, our steaks are Certified Angus Beef® well known for superior marbling and tenderness. To accentuate the natural flavors, we season our steaks with kosher salt and freshly cracked pepper melange. Our tableside salad chef will present a wide variety of premium ingredients to create your own salad masterpiece or try one of our signature soups! All of our steak entrées are complemented by one of our Idaho potato creations. Option to add herb butter, dungeness crabmeat and béarnaise, bacon-wrapped diver scallops, roasted garlic chargrilled prawn satay, or butter-poached lobster tail. Option to enhance your steak with cabernet demi glace, smoked bleu cheese, béarnaise, or chimichurri.
No vegan options.
Each entrée includes a visit from our tableside salad chef, fresh baked rolls, grilled vegetables, whipped potatoes, and an Idaho huckleberry shortcake for dessert.
No vegan options.