Taishoken Ramen

Contains yuzu peel, wonton skin, shoyu sauce, porcini, oyster mushroom, mushroom, kombu, green onion, ginger, dried tomato broth, and bok choy. The wonton filling may be non-vegan.

Contains yuzu pepper miso dressing, walnuts, radish, orange, mushroom, and baby kale. The yuzu pepper miso dressing may be non-vegan.

Contains yukari seasoning, sidewinder fries, parmesan cheese, and dried kombu. We suggest removing the parmesan cheese.

Contains sesame oil, lime, korean chili, jalapeño miso, fried garlic, cucumber, and cilantro. We believe this item is vegan as is.

Contains saikyo miso glaze, mala chili sauce, and cauliflower. The miso glaze may be non-vegan.