Taishoken Ramen
San Francisco, CA
Taishoken Ramen does not specifically accommodate vegans, but they have potential options like the Kale Orange Salad and Umami Vegetable Shoyu Ramen.
Top Picks
Umami Vegetable Shoyu Ramen
Contains yuzu peel, wonton skin, shoyu sauce, porcini, oyster mushroom, mushroom, kombu, green onion, ginger, dried tomato broth, and bok choy. The wonton filling may be non-vegan.
Sakegria
Contains yuzu, sake, pinot noir, orange, and brown sugar. We believe this item is vegan as is.
Jalapeño Miso Cucumber
Contains sesame oil, lime, korean chili, jalapeño miso, fried garlic, cucumber, and cilantro. We believe this item is vegan as is.
Fried Cauliflower
Contains saikyo miso glaze, mala chili sauce, and cauliflower. The miso glaze may be non-vegan.
Kale Orange Salad
Contains yuzu pepper miso dressing, walnuts, radish, orange, mushroom, and baby kale. The yuzu pepper miso dressing may be non-vegan.
Download our app
Full Menu
Ramen
Umami Vegetable Shoyu
Contains yuzu peel, wonton skin, shoyu sauce, porcini, oyster mushroom, mushroom, kombu, green onion, ginger, dried tomato broth, and bok choy. The wonton filling may be non-vegan.
Appetizers
Jalapeño Miso Cucumber
Contains sesame oil, lime, korean chili, jalapeño miso, fried garlic, cucumber, and cilantro. We believe this item is vegan as is.
Kale Orange Salad
Contains yuzu pepper miso dressing, walnuts, radish, orange, mushroom, and baby kale. The yuzu pepper miso dressing may be non-vegan.
Extra Toppings
Kaedama
Contains a choice of ramen noodles, or tsukemen noodles. We believe this item is vegan as is.
Desserts
No vegan options.
Rice and Sushi
No vegan options.