San Jose, CA
Saigon Kitchen offers great potential options for vegans, including the Bún Bò Huế Chay and the Bánh Xèo Chay. Although they do not specifically accommodate vegans, these dishes can likely be made vegan.
Contains tofu, mushroom, and banh xeo batter. We believe this item is vegan as is.
Contains shiitake mushrooms, and rice flour batter. We believe this item is vegan as is.
Contains silken tofu, salt and pepper seasoning, and ginger soy dipping sauce. We believe this item is vegan as is.
Contains tofu, mushroom, hue style spicy broth, cha chay, and bún noodles. We believe this item is vegan as is.
Contains rice, mushrooms, lotus leaves, garlic, and carrots. We believe this item is vegan as is.
Contains tofu, mushroom, and banh xeo batter. We believe this item is vegan as is.
Contains shiitake mushrooms, and rice flour batter. We believe this item is vegan as is.
Contains tofu, mushroom, hue style spicy broth, cha chay, and bún noodles. We believe this item is vegan as is.
Contains steamed rice, and roasted vegetarian chicken. We believe this item is vegan as is.
Appetizers.
Contains silken tofu, salt and pepper seasoning, and ginger soy dipping sauce. We believe this item is vegan as is.
Contains rice, mushrooms, lotus leaves, garlic, and carrots. We believe this item is vegan as is.
Saigon Kitchen signature dishes served with rice paper, mixed fresh herbs, vermicelli, and house-made dipping sauces.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Salads.
No vegan options.
Escargots, mussels, and clams.
No vegan options.