Rahel Ethiopian Vegan Cuisine

Contains carrots, garlic, ginger, string beans, and turmeric powder.

Contains potatoes, red pepper sauce, and spices.

Contains spices, and zucchini.

Contains garlic, green pepper, and greens.

Contains red pepper sauce, split lentil, and spices.

Contains garlic, onions, and split peas.

Contains chickpeas, pea sauce, and spices.

Contains chickpeas, powdered peas, red pepper sauce, and spices.

Contains garlic, green peppers, injera, onions, and tomatoes.

Contains carrots, potatoes, and spices.

Contains injera, and sunflower.

Contains flax, and injera.

Contains fresh greens, house vinaigrette, peppers, and tomatoes.

Contains house vinaigrette, onion, peppers, and tomatoes.

Contains broth, and lentils.

Contains sampressa.

Contains injera, mild peppers, onions, and tomatoes.

Contains vegetables soup.

Contains sunflower seed.

Contains flax seed.

Contains kombucha.

Contains agave, coffee, lemon, and tea.

Contains herbal tea, and ice tea.

Contains coffee.

Contains barley.

Contains broad beans paste, carrots, chickpea stew, chickpea powder stew, greens, injera, lentil stew, peppers, salad, split lentil stew, split pea stew, string beans, stuffed green, and tomatoes.

Contains split lentil stew, split-pea stew, and Yeatkilt stew.

Contains tofu.

Contains cabbage stew, carrot and string beans, chopped kale, chopped tomatoes mixed with onion and jalapeño, injera and sunflower seeds, lentil stew, split lentil stew, split pea stew, and zucchini stew.

Contains vegan cheese, and vegan cheesecake.