Seattle, WA
Phoenecia has great potential options for vegans. They offer dishes like the Truffle Oil and Mushroom Pizza and the Kale Salad that can likely be made vegan.
Contains basmati rice, garlic, herbs, saffron, and turmeric. We believe this item is vegan as is.
Contains cauliflower, and Lebanese spices. We suggest removing the lemon-mint Labneh.
Contains clams, garlic, herbs, red sauce, steamed, and white wine. We believe this item is vegan as is.
Contains flatbread, feta, olives, olive oil, and za'atar. We suggest removing the feta.
Contains basil, garlic, pecorino cheese, shallots, spaghetti squash, sunflower seeds, and tomato sauce. We suggest removing the pecorino cheese.
Our menu is centered on the small plate theme. Depending on your appetite, three to four small plates would be the equivalent of one entree. The majority of our items are gluten-free; we can also prepare fresh gluten-free pasta upon request.
Contains Castelvetrano olives, Cerignola olives, garlic marinade, and Niçoise olives. We believe this item is vegan as is.
Contains basmati rice, garlic, herbs, saffron, and turmeric. We believe this item is vegan as is.
Contains cauliflower, and Lebanese spices. We suggest removing the lemon-mint Labneh.
Contains green beans, and garlic. We suggest removing the tarragon cream dipping sauce.
Contains clams, garlic, herbs, red sauce, steamed, and white wine. We believe this item is vegan as is.
Contains flatbread, feta, olives, olive oil, and za'atar. We suggest removing the feta.
Contains baba ghanoush, hummus, labneh, and pita. We suggest removing the labneh.
Our selection of entrées is inspired by our Lebanese heritage and love of home-cooked comfort.
Contains basil, garlic, pecorino cheese, shallots, spaghetti squash, sunflower seeds, and tomato sauce. We suggest removing the pecorino cheese.
No vegan options.