Mirisata

Portland, OR

Mirisata is a 100% vegan Sri Lankan restaurant, offering delightful dishes like Deviled Chick’n and Cowpea Mallum.

Top Picks

Watalappan

Contains soy, kithul jaggery, coconut milk, cashews, and cardamom.

Dahl

Contains spices, onions, lentils, and coconut milk.

Deviled Chick’n

Contains spices, soy sauce, rampe, onions, curry leaves, chili paste, breaded chicken, and banana peppers.

Cowpea Mallum

Contains onions, mustard seeds, grated coconut, ginger, garlic, curry leaves, and black-eyed peas.

Marie Biscuit Pudding

Contains soy, marie biscuits, coconut whipped cream, coconut milk, and chocolate pudding.

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Full Menu

Rice and Curry Menu

Rice and curry is the traditional way of eating in Sri Lanka, with several different dishes served together with rice. We offer it every day during all business hours. Options are available for a plate for 1-2 people or family-style options for 2-3 people or 4-5 people.

Cowpea Mallum

Contains onions, mustard seeds, grated coconut, ginger, garlic, curry leaves, and black-eyed peas.

Dahl

Contains onion, mustard seed, masoor dahl, curry leaves, and cumin.

Tempered Beetroot

Contains rampe, onions, mustard seeds, green chilies, curry leaves, coconut oil, and beetroot.

Achcharu

Contains pearl onions, mustard seeds, green papaya, green chilies, and carrots.

Cashew Curry

Contains roasted spices, rampe, onions, green peas, green chilies, curry leaves, coconut gravy, and cashews.

Choice of Coconut Sambol or Seeni Sambal

Contains a choice of coconut sambol, or seeni sambal.

Yellow Rice

Contains vegetable broth, saffron, rampe, coconut oil, and basmati rice.

Papadam

Contains lentil flour.

Add-ons

Dahl

Contains spices, onions, lentils, and coconut milk.

Chick’n Curry

Contains chick'n curry.

Wambattu Moju

Contains vinegar, spices, and eggplant.

Seeni Sambal

Contains tamarind, onions, and chilies.

Potato Curry

Contains spices, potato, and coconut milk.

Papadam

Contains spices, and lentil flour.

Meatball Curry

Contains impossible meatballs, and curry sauce.

Pol Sambol

Contains onions, lime juice, coconut, and chilies.

Sweets

Watalappan

Contains soy, kithul jaggery, coconut milk, cashews, and cardamom.

Marie Biscuit Pudding

Contains soy, marie biscuits, coconut whipped cream, coconut milk, and chocolate pudding.

Pineapple Upside-Down Butter Cake

Contains pineapple, and butter cake.

Short Eats

"Fish" Patties

Contains spices, potato, empanada dough, dulse, and banana blossom.

Polos Cutlets

Contains jackfruit and potato curry, and breaded coating.

Impossible Beef Rolls

Contains potato curry, impossible beef, and breaded fried roll.

Parippu Vade

Contains spices, fried split pigeon pea batter, and chilies.

Lankan-Chinese Dishes

Served over fried rice.

Deviled Chick’n

Contains spices, soy sauce, rampe, onions, curry leaves, chili paste, breaded chicken, and banana peppers.

Hot Butter "Prawns"

Contains red onions, red chilies, green onions, butter sauce, breaded plant-based prawns, and banana peppers.

Deviled "Pork"

Contains spices, soy sauce, soy curls, rampe, pork, onions, curry leaves, chili paste, and banana peppers.

Combo Plates

Served with potato curry, dhal, and choice of pol sambol, seeni sambal, or broccoli mallum.

Hot Chili Pol Roti Meal

Contains onions, hot chilies, curry leaves, and coconut roti.

Fried Rice Meal

Contains mixed vegetables, and fried rice.

String Hopper Meal

Contains string hoppers.

Pol Roti Meal

Contains coconut roti.

Mild Options

While Sri Lankan food is often medium to spicy, we do offer several mild options on our menu!

Beef Rolls

Contains dipping sauce, breaded coating, and beef.

Roti

Contains a choice of cheese, egg, pol roti, or godamba roti.

Roti

Hot Chili Pol Roti

Contains onions, curry leaves, coconut flatbread, and chilies.

Godamba Roti

Contains godamba roti.

Kurukkan Roti

Contains finger millet flour, and coconut.

Pol Roti

Contains roti dough, gluten, and coconut.

Stuffed Roti

Selection varies. Visit "Order Takeout" for current availability.

No vegan options.

Rice and Curry

Menu changes regularly. Available as a plate for 1-2 people or family style for 2-3 people or 4-5 people.

No vegan options.