Mirisata

Portland, OR

Mirisata is a 100% vegan Sri Lankan restaurant, offering delightful dishes like Deviled Chick’n and Cowpea Mallum.

Top Picks

Marie Biscuit Pudding

Contains soy, marie biscuits, coconut whipped cream, coconut milk, and chocolate pudding.

Pol Roti Meal

Contains coconut roti.

Watalappan

Contains soy, kithul jaggery, coconut milk, cashews, and cardamom.

Dahl

Contains spices, onions, lentils, and coconut milk.

Impossible Beef Rolls

Contains potato curry, impossible beef, and breaded fried roll.

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Full Menu

Combo Plates

Served with potato curry, dhal, and choice of pol sambol, seeni sambal, or broccoli mallum.

Pol Roti Meal

Contains coconut roti.

String Hopper Meal

Contains string hoppers.

Hot Chili Pol Roti Meal

Contains onions, hot chilies, curry leaves, and coconut roti.

Fried Rice Meal

Contains mixed vegetables, and fried rice.

Sweets

Marie Biscuit Pudding

Contains soy, marie biscuits, coconut whipped cream, coconut milk, and chocolate pudding.

Watalappan

Contains soy, kithul jaggery, coconut milk, cashews, and cardamom.

Pineapple Upside-Down Butter Cake

Contains pineapple, and butter cake.

Add-ons

Dahl

Contains spices, onions, lentils, and coconut milk.

Pol Sambol

Contains onions, lime juice, coconut, and chilies.

Chick’n Curry

Contains chick'n curry.

Potato Curry

Contains spices, potato, and coconut milk.

Meatball Curry

Contains impossible meatballs, and curry sauce.

Papadam

Contains spices, and lentil flour.

Wambattu Moju

Contains vinegar, spices, and eggplant.

Seeni Sambal

Contains tamarind, onions, and chilies.

Mild Options

While Sri Lankan food is often medium to spicy, we do offer several mild options on our menu!

Beef Rolls

Contains dipping sauce, breaded coating, and beef.

Roti

Contains a choice of cheese, egg, pol roti, or godamba roti.

Short Eats

Impossible Beef Rolls

Contains potato curry, impossible beef, and breaded fried roll.

"Fish" Patties

Contains spices, potato, empanada dough, dulse, and banana blossom.

Polos Cutlets

Contains jackfruit and potato curry, and breaded coating.

Parippu Vade

Contains spices, fried split pigeon pea batter, and chilies.

Roti

Godamba Roti

Contains godamba roti.

Pol Roti

Contains roti dough, gluten, and coconut.

Hot Chili Pol Roti

Contains onions, curry leaves, coconut flatbread, and chilies.

Kurukkan Roti

Contains finger millet flour, and coconut.

Rice and Curry Menu

Rice and curry is the traditional way of eating in Sri Lanka, with several different dishes served together with rice. We offer it every day during all business hours. Options are available for a plate for 1-2 people or family-style options for 2-3 people or 4-5 people.

Cashew Curry

Contains roasted spices, rampe, onions, green peas, green chilies, curry leaves, coconut gravy, and cashews.

Choice of Coconut Sambol or Seeni Sambal

Contains a choice of coconut sambol, or seeni sambal.

Papadam

Contains lentil flour.

Tempered Beetroot

Contains rampe, onions, mustard seeds, green chilies, curry leaves, coconut oil, and beetroot.

Cowpea Mallum

Contains onions, mustard seeds, grated coconut, ginger, garlic, curry leaves, and black-eyed peas.

Dahl

Contains onion, mustard seed, masoor dahl, curry leaves, and cumin.

Achcharu

Contains pearl onions, mustard seeds, green papaya, green chilies, and carrots.

Yellow Rice

Contains vegetable broth, saffron, rampe, coconut oil, and basmati rice.

Lankan-Chinese Dishes

Served over fried rice.

Deviled "Pork"

Contains spices, soy sauce, soy curls, rampe, pork, onions, curry leaves, chili paste, and banana peppers.

Hot Butter "Prawns"

Contains red onions, red chilies, green onions, butter sauce, breaded plant-based prawns, and banana peppers.

Deviled Chick’n

Contains spices, soy sauce, rampe, onions, curry leaves, chili paste, breaded chicken, and banana peppers.

Stuffed Roti

Selection varies. Visit "Order Takeout" for current availability.

No vegan options.

Rice and Curry

Menu changes regularly. Available as a plate for 1-2 people or family style for 2-3 people or 4-5 people.

No vegan options.