Portland, OR
Mirisata is a 100% vegan Sri Lankan restaurant, offering delightful dishes like Deviled Chick’n and Cowpea Mallum.
Contains soy, kithul jaggery, coconut milk, cashews, and cardamom.
Contains spices, onions, lentils, and coconut milk.
Contains spices, soy sauce, rampe, onions, curry leaves, chili paste, breaded chicken, and banana peppers.
Contains onions, mustard seeds, grated coconut, ginger, garlic, curry leaves, and black-eyed peas.
Contains soy, marie biscuits, coconut whipped cream, coconut milk, and chocolate pudding.
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Rice and curry is the traditional way of eating in Sri Lanka, with several different dishes served together with rice. We offer it every day during all business hours. Options are available for a plate for 1-2 people or family-style options for 2-3 people or 4-5 people.
Contains onions, mustard seeds, grated coconut, ginger, garlic, curry leaves, and black-eyed peas.
Contains onion, mustard seed, masoor dahl, curry leaves, and cumin.
Contains rampe, onions, mustard seeds, green chilies, curry leaves, coconut oil, and beetroot.
Contains pearl onions, mustard seeds, green papaya, green chilies, and carrots.
Contains roasted spices, rampe, onions, green peas, green chilies, curry leaves, coconut gravy, and cashews.
Contains a choice of coconut sambol, or seeni sambal.
Contains vegetable broth, saffron, rampe, coconut oil, and basmati rice.
Contains lentil flour.
Contains spices, onions, lentils, and coconut milk.
Contains chick'n curry.
Contains vinegar, spices, and eggplant.
Contains tamarind, onions, and chilies.
Contains spices, potato, and coconut milk.
Contains spices, and lentil flour.
Contains impossible meatballs, and curry sauce.
Contains onions, lime juice, coconut, and chilies.
Contains soy, kithul jaggery, coconut milk, cashews, and cardamom.
Contains soy, marie biscuits, coconut whipped cream, coconut milk, and chocolate pudding.
Contains pineapple, and butter cake.
Contains spices, potato, empanada dough, dulse, and banana blossom.
Contains jackfruit and potato curry, and breaded coating.
Contains potato curry, impossible beef, and breaded fried roll.
Contains spices, fried split pigeon pea batter, and chilies.
Served over fried rice.
Contains spices, soy sauce, rampe, onions, curry leaves, chili paste, breaded chicken, and banana peppers.
Contains red onions, red chilies, green onions, butter sauce, breaded plant-based prawns, and banana peppers.
Contains spices, soy sauce, soy curls, rampe, pork, onions, curry leaves, chili paste, and banana peppers.
Served with potato curry, dhal, and choice of pol sambol, seeni sambal, or broccoli mallum.
Contains onions, hot chilies, curry leaves, and coconut roti.
Contains mixed vegetables, and fried rice.
Contains string hoppers.
Contains coconut roti.
While Sri Lankan food is often medium to spicy, we do offer several mild options on our menu!
Contains dipping sauce, breaded coating, and beef.
Contains a choice of cheese, egg, pol roti, or godamba roti.
Contains onions, curry leaves, coconut flatbread, and chilies.
Contains godamba roti.
Contains finger millet flour, and coconut.
Contains roti dough, gluten, and coconut.
Selection varies. Visit "Order Takeout" for current availability.
No vegan options.
Menu changes regularly. Available as a plate for 1-2 people or family style for 2-3 people or 4-5 people.
No vegan options.