Loukà Beverly Hills
Beverly Hills, CA
Top Picks
Horiatiki
Contains onion, kalamata olive, heirloom tomato, green pepper, golden pepper, cucumber, and barrel-aged feta. We suggest removing the feta.
Marouli
Contains toasted pine nuts, radicchio, kalamata olive, gem lettuce, and feta dressing. We suggest substituting the feta dressing.
Taramosalata, Revithosalata, Tzatziki, Melitzanosalata, Tirokafteri, or Olivada (Selection of One)
Contains a choice of melitzanosalata, olivada, revithosalata, taramosalata, tirokafteri, or tzatziki. We believe this item is vegan as is.
Dolmades
Contains wild rice, tzatziki, mint, lemon, grape leaves, and dill. We suggest removing the tzatziki.
Kolokithia Tiganita
Contains tzatziki, dill, and breaded zucchini. We suggest removing the tzatziki.
Full Menu
Orektika
Taramosalata, Revithosalata, Tzatziki, Melitzanosalata, Tirokafteri, or Olivada (Selection of One)
Contains a choice of melitzanosalata, olivada, revithosalata, taramosalata, tirokafteri, or tzatziki. We believe this item is vegan as is.
Dolmades
Contains wild rice, tzatziki, mint, lemon, grape leaves, and dill. We suggest removing the tzatziki.
Kolokithia Tiganita
Contains tzatziki, dill, and breaded zucchini. We suggest removing the tzatziki.
Soupes and Salates
Horiatiki
Contains onion, kalamata olive, heirloom tomato, green pepper, golden pepper, cucumber, and barrel-aged feta. We suggest removing the feta.
Marouli
Contains toasted pine nuts, radicchio, kalamata olive, gem lettuce, and feta dressing. We suggest substituting the feta dressing.
Spitiki
Contains tomato, roasted red pepper, kalamata vinaigrette, golden greek pepper, baby gem lettuce, and barrel-aged feta. We suggest removing the feta.
Louka Salata
Contains tomato, radicchio, onion, mizithra cheese, kalamata olive, green pepper, cucumber, and baby gem lettuce. We suggest removing the mizithra.
Kirios Piata
No vegan options.
Stin Akri
No vegan options.
Thalasina Tis Imeras
Our select seafood and whole fish are flown to us daily from Greece and the Mediterranean. Simply grilled over an open flame, seasoned only with Greek sea salt, fresh cracked pepper, and pure Greek mountain oregano. We use 100% extra virgin Greek olive oil cold-pressed from centuries-old Koroneiki trees and fresh organic lemon juice. Accompanied with Mediterranean capers, heirloom tomato, and our signature latholemono sauce.
No vegan options.
