Han Oak Restaurant

Portland, OR

Han Oak Restaurant has great potential options for vegans. Dishes like Ota's Silken Tofu and Veggies and Sauce Gimbap can likely be made vegan.

Top Picks

Ota's Silken Tofu

Contains chili vinegar, cilantro, scallion, sesame oil, and silken tofu. We believe this item is vegan as is.

Gimbap

Contains seasoned rice, and nori. We suggest removing the egg.

Veggies and Sauce Gimbap

Contains soy pickled spring onion, sesame ginger carrots, pickled shimeji mushrooms, moo kimchi, greens, egg ribbons, cucumber, and bean sprouts. We believe this item is vegan as is.

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Full Menu

Banchan

Ota's Silken Tofu

Contains chili vinegar, cilantro, scallion, sesame oil, and silken tofu. We believe this item is vegan as is.

Oi Kimchi

Contains garlic chive kimchi stuffing, and cucumber. This item may contain fish sauce.

Ain't No Party Like a Gimbap Party

Accompanied by house-made ssamjang and hot mustard.

Gimbap

Contains seasoned rice, and nori. We suggest removing the egg.

Veggies and Sauce

Contains soy pickled spring onion, sesame ginger carrots, pickled shimeji mushrooms, moo kimchi, greens, egg ribbons, cucumber, and bean sprouts. We believe this item is vegan as is.

Dessert

No vegan options.