Han Oak Restaurant
Portland, OR
Han Oak Restaurant offers great dishes that can likely be made vegan. While they don't specifically accommodate vegans, potential vegan options include the Veggies and Sauce Gimbap and Ota's Silken Tofu.
Top Picks
Gimbap
Contains seasoned rice, and nori. We believe this item is vegan as is.
Ota's Silken Tofu
Contains chili vinegar, cilantro, scallion, sesame oil, and silken tofu. We believe this item is vegan as is.
Veggies and Sauce Gimbap
Contains bean sprouts, cucumber, egg ribbons, greens, moo kimchi, pickled shimeji mushrooms, sesame ginger carrots, and soy pickled spring onion. We suggest removing the egg.
Full Menu
Ain't No Party Like a Gimbap Party
Accompanied by house-made ssamjang and hot mustard.
Gimbap
Contains seasoned rice, and nori. We believe this item is vegan as is.
Veggies and Sauce
Contains bean sprouts, cucumber, egg ribbons, greens, moo kimchi, pickled shimeji mushrooms, sesame ginger carrots, and soy pickled spring onion. We suggest removing the egg.
Banchan
Ota's Silken Tofu
Contains chili vinegar, cilantro, scallion, sesame oil, and silken tofu. We believe this item is vegan as is.
Dessert
No vegan options.
