Seattle, WA
Ba Bar is a Vietnamese restaurant with excellent vegan options. They offer flavorful dishes like the Phở Vegetarian and the Lao Crispy Rice & Quinoa Salad.





Contains carrot, Chinese celery, garlic, green onions, mung bean noodles, sesame seeds, shiitake mushroom, squash, and Thai chili. We believe this item is vegan as is.
Contains Ba Bar Green Nước Mắm, baked chickpeas, beyond sausage, cherry tomato, crispy rice, fried shallot, green onion, lime, mint, quinoa, red onion, and toasted rice powder. We believe this item is vegan as is.
Contains basil, broccoli, coconut milk, green curry, mustard greens, red bell pepper, roasted sweet potato, and tofu. This item may contain seafood-based seasoning. The green curry paste may contain non-vegan ingredients.
Contains baked chickpeas, crimini, green onion, lemongrass tofu, quinoa, red onion, sesame seeds, sweet potato, and Ba Bar Green Sauce. The Ba Bar Green Sauce may contain non-vegan ingredients.
Contains beyond meat, chili oil, green onion, green noodles, mustard greens, roasted sesame vinaigrette, sesame, tamari, and Tianjin preserved vegetable. This item may contain seafood-based seasoning. The Beyond Meat may contain non-vegan ingredients.

cindyratkovich
45w
Great spot for lunch! They have a whole plant-based menu with many yummy options. I got the lemongrass tofu and other than wishing there was more tofu, it was great!
Half tray serves 4-5 people. Full tray serves 5-10 people.
Contains basil, broccoli, coconut milk, green curry, mustard greens, red bell pepper, roasted sweet potato, and tofu. This item may contain seafood-based seasoning. The green curry paste may contain non-vegan ingredients.
Contains bean sprouts, cilantro, crimini mushrooms, garlic, green onion, ginger, green noodles, Just Egg, lemongrass tofu, lime, mung bean noodles, red bell pepper, and soy. The sauce may contain non-vegan ingredients.
Contains beyond meat, chili oil, green onion, green noodles, mustard greens, roasted sesame vinaigrette, sesame, tamari, and Tianjin preserved vegetable. This item may contain seafood-based seasoning. The Beyond Meat may contain non-vegan ingredients.
Half tray serves 4-5 people. Full tray serves 8-10 people.
Contains Ba Bar Green Nước Mắm, baked chickpeas, beyond sausage, cherry tomato, crispy rice, fried shallot, green onion, lime, mint, quinoa, red onion, and toasted rice powder. We believe this item is vegan as is.
Contains basil, cherry tomato, carrot, daikon, fried taro, green papaya, lemongrass tofu, mint, pineapple, red onion, and tamarind nước chấm dressing. This item may contain seafood-based seasoning. The tamarind nước chấm dressing may contain non-vegan ingredients.
Contains baked chickpeas, crimini, green onion, lemongrass tofu, quinoa, red onion, sesame seeds, sweet potato, and Ba Bar Green Sauce. The Ba Bar Green Sauce may contain non-vegan ingredients.
Half tray serves 4-6 people. Full tray serves 8-10 people.
Contains Asian eggplant, chao sauce, green onion oil, and fresh mint. We believe this item is vegan as is.
Contains banana flower, cabbage, chao, Northwest pressed tofu, rau răm, red onion, sesame, seaweed, and tamari vinaigrette. The dressing may contain non-vegan ingredients.
Contains crispy shallot, gluten-free soy vinaigrette, mung bean, Northwest tofu, spinach, wood ear mushroom, and wrap. We believe this item is vegan as is.
Platters are served with rice vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, and crispy shallot. Half-tray serves 4-7 people. Full-tray serves 7-12 people.
Contains fresh herbs, lettuce, mint, Northwest tofu, rice noodle, sautéed shiitake mushroom, and soy vinaigrette. The sauce may contain non-vegan ingredients.
Half-tray: two kinds of banh mi. Full-tray: three kinds of banh mi. Option to add avocado.
No vegan options.
Contains compostable utensils. We believe this item is vegan as is.