Ba Bar
Seattle, WA
Ba Bar is a Vietnamese restaurant with excellent vegan options, featuring dishes like Vegetarian Vermicelli and Dan Dan Noodles.
Top Picks
Miến Trộn Chay
Contains chinese celery, garlic, green onion, mung bean noodles, roasted carrot, roasted squash, sesame seed, shiitake mushroom, and thai chili. We believe this item is vegan as is.
Dan Dan Noodles
Contains beyond meat, chili oil, green onion, mustard greens, noodles, roasted sesame vinaigrette, tamari, toasted sesame, and tianjin preserved vegetable. We believe this item is vegan as is.
Ba Bar Green Salad
Contains ba bar green sauce, baked chickpeas, crimini mushrooms, green onion, lemongrass tofu, quinoa, red onion, roasted chickpeas, roasted sweet potato, sesame seed, and sweet potato. The green sauce may be non-vegan.
Beyond Chorizo Bánh Mì
Contains soyrizo, pickled daikon, pickled carrot, maggi sauce, jalapeño, cucumber, cilantro, beyond chorizo, and baguette. We suggest removing the Maggi.
Vegetarian Vermicelli
Contains soy vinaigrette, sauteed shiitake mushroom, roast peanuts, rice noodle, peanut, northwest tofu, lettuce, fresh mint, fresh herbs, cucumber, and bean sprouts. We believe this item is vegan as is.
4.8 · 6 Reviews
cindyratkovich
18w
Great spot for lunch! They have a whole plant-based menu with many yummy options. I got the lemongrass tofu and other than wishing there was more tofu, it was great!
Full Menu
Green Noodles
Half tray serves 4-5 people. Full tray serves 5-10 people.
Dan Dan Noodle
Contains beyond meat, chili oil, green onion, mustard greens, noodles, roasted sesame vinaigrette, tamari, toasted sesame, and tianjin preserved vegetable. We believe this item is vegan as is.
Ba Bar Green Curry
Contains basil, baked tofu, coconut milk, green curry, mustard greens, red bell pepper, roasted broccoli, and roasted sweet potato. We believe this item is vegan as is.
Green Bánh Mì
Half tray comes with two kinds of bánh mì. Full tray comes with three kinds of bánh mì. Option to add avocado.
Beyond Chorizo Bánh Mì
Contains soyrizo, pickled daikon, pickled carrot, maggi sauce, jalapeño, cucumber, cilantro, beyond chorizo, and baguette. We suggest removing the Maggi.
Roasted Veggie Bánh Mì
Contains baguette, bbq green sauce, chili oil, mustard greens, pickled mustard greens, roasted mushrooms, and roasted sweet potato. We believe this item is vegan as is.
Braised Tofu Bánh Mì
Contains baguette, cilantro, cucumber, jalapeño, pickled carrot, pickled daikon, and soy braised tofu. We believe this item is vegan as is.
Appetizers
Half tray serves 4-6 people. Full tray serves 8-10 people.
Tofu, Seaweed & Cabbage Salad
Contains tamari vinaigrette, sesame, seaweed, red onion, rau răm, northwest pressed tofu, chao, cabbage, and banana flower. We suggest removing the chao.
Spinach Tofu Wrap
Contains wrap, wood ear mushroom, spinach, northwest tofu, mung bean, gluten-free soy vinaigrette, and crispy shallot. We believe this item is vegan as is.
Grilled Asian Eggplant
Contains asian eggplant, chao sauce, fresh mint, and green onion oil. The chao sauce may be non-vegan.
Green Salads
Half tray serves 4-5 people. Full tray serves 8-10 people.
Ba Bar Green Salad
Contains ba bar green sauce, baked chickpeas, crimini mushrooms, green onion, lemongrass tofu, quinoa, red onion, roasted chickpeas, roasted sweet potato, sesame seed, and sweet potato. The green sauce may be non-vegan.
Entrée
Platters are served with rice vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, and crispy shallot.
Vegetarian Vermicelli
Contains soy vinaigrette, sauteed shiitake mushroom, roast peanuts, rice noodle, peanut, northwest tofu, lettuce, fresh mint, fresh herbs, cucumber, and bean sprouts. We believe this item is vegan as is.
Sweets
Ba Bar Scrumptious Dessert.
No vegan options.
