Ba Bar
Seattle, WA
Ba Bar accommodates vegans with limited options like the Miến Trộn Chay and Farmer Pumpkin Curry.
Top Picks
Farmer Pumpkin Curry
Yellow curry, pumpkin, seasonal vegetables, and ramen noodles.
Chili Garlic Eggplant
Thai chili, Chinese chili, garlic, sesame seed, black vinegar, and soy vinaigrette.
Ba Bar Green Curry
Half-tray or full-tray size options. Housemade Thai-style green curry with coconut milk, roasted broccoli, baked tofu, roasted sweet potato, mustard greens, red bell pepper, and basil. Served with a side of broken rice and fresh cucumber.
Miến Trộn Chay (Vegan Chili Garlic Noodle Salad)
Roasted squash, shiitake mushroom, roasted carrot, Chinese celery, mung bean noodles, Thai chili, garlic, sesame seed, and green onion.
Dan Dan Noodle
Half-tray or full-tray size options. Mustard greens, roasted sesame vinaigrette, Beyond Meat, green onion, toasted sesame, Tianjin preserved vegetable, chili oil, noodles, and tamari. Contains wheat/gluten and soy.
4.7 · 7 Reviews
cindyratkovich
12w
Great spot for lunch! They have a whole plant-based menu with many yummy options. I got the lemongrass tofu and other than wishing there was more tofu, it was great!
Full Menu
Green Noodles
Half tray serves 4-5 people. Full tray serves 5-10 people.
Ba Bar Green Curry
Half-tray or full-tray size options. Housemade Thai-style green curry with coconut milk, roasted broccoli, baked tofu, roasted sweet potato, mustard greens, red bell pepper, and basil. Served with a side of broken rice and fresh cucumber.
Dan Dan Noodle
Half-tray or full-tray size options. Mustard greens, roasted sesame vinaigrette, Beyond Meat, green onion, toasted sesame, Tianjin preserved vegetable, chili oil, noodles, and tamari. Contains wheat/gluten and soy.
Appetizers
Half tray serves 4-6 people. Full tray serves 8-10 people.
Grilled Asian Eggplant
Chao sauce, green onion oil, and fresh mint.
Tofu, Seaweed & Cabbage Salad
Half-tray or full-tray size options. Seaweed, cabbage, Northwest pressed tofu, rau răm, banana flower, sesame, red onion, chao, and tamari vinaigrette.
Spinach Tofu Wrap
Half-tray or full-tray size options. Spinach, mung bean, wood ear mushroom, Northwest tofu, crispy shallot, and gluten-free soy vinaigrette.
Green Bánh Mì
Half tray comes with two kinds of bánh mì. Full tray comes with three kinds of bánh mì. Option to add avocado.
Roasted Veggie Bánh Mì
Roasted vegetable sandwich with sweet potato, mushroom, mustard greens, BBQ green sauce, pickled mustard greens, and chili oil on a toasted baguette.
Braised Tofu Bánh Mì
Pickled daikon, pickled carrot, jalapeño, cucumber, cilantro, soy braised tofu, and toasted baguette.
Beyond Chorizo Bánh Mì
Pickled daikon, pickled carrot, cucumber, jalapeño, cilantro, soyrizo, Maggi, and toasted baguette.
Green Salads
Half tray serves 4-5 people. Full tray serves 8-10 people.
Ba Bar Green Salad
Half-tray or full-tray size options. Roasted sweet potato, roasted crimini, quinoa, lemongrass tofu, Ba Bar Green Sauce, red onion, sesame seed, sweet potato, green onion, and baked chickpeas. Contains soy. Can be made soy-free on request.
Sweets
Ba Bar Scrumptious Dessert.
Compostable Utensils
No description available.
Entrée
Platters are served with rice vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, and crispy shallot.
Vegetarian Vermicelli
Half-tray or full-tray size options. Northwest tofu (verified non-GMO), rice noodle, sautéed shiitake mushroom, lettuce, fresh mint, roast peanuts, and soy (gluten-free) vinaigrette.