Wyld Pines

Camas, WA

Wyld Pines has great options for vegans. Potential vegan options include the Mushroom Swiss Burger, Red Pepper Hummus Plate, and Southwest Chopped Salad, and they accommodate vegans!

Top Picks

Mushroom Swiss Burger

Swiss cheese, lettuce, sautéed mushrooms, caramelized onions, and roasted garlic aioli.

Public House Cheeseburger

Cheddar cheese, lettuce, tomato, onion, pickle, and mayo.

Seasonal Sorbet

Two scoops of seasonal sorbet.

Red Pepper Hummus Plate

Fresh veggies, hummus, feta, and pitas.

Southwest Chopped Salad

Romaine, black beans, cucumber, tomato, cilantro, corn, onions, avocado, and queso fresco. Served with house-made jalapeño ranch.

Full Menu

Dry Aged Steak Burgers

Dry aged tri tip, New York strip, and ribeye ground to perfection. Served with beer batter fries. Option to substitute a garden patty, gluten-free bun, or coleslaw. Option to upgrade to salad, sweet potato fries, garlic fries, or loaded fries. Option to add bacon or soup.

Mushroom Swiss Burger

Swiss cheese, lettuce, sautéed mushrooms, caramelized onions, and roasted garlic aioli.

Public House Cheeseburger

Cheddar cheese, lettuce, tomato, onion, pickle, and mayo.

Pub Fair

Seasonal Sorbet

Two scoops of seasonal sorbet.

Korean Tacos

Korean BBQ steak, sesame-sriracha cabbage slaw, cilantro, and pickled red onions on two flour tortillas. Served with a side of chips. Option to make vegan with pulled oats.

Salads

Option to add chicken, salmon, steak, or shrimp.

Southwest Chopped Salad

Romaine, black beans, cucumber, tomato, cilantro, corn, onions, avocado, and queso fresco. Served with house-made jalapeño ranch.

House Salad

Small or full size options. Fresh greens, carrot, cucumber, tomato, red onion, and croutons.

Tossed Greek Salad

Romaine, tomatoes, cucumbers, artichokes, olives, onion, and feta with Greek dressing and a side of pita.

Sides

Sweet Potato Fries

No description available.

Steamed Vegetables

No description available.

Chips and Salsa

No description available.

Beer Battered Fries

No description available.

Small Plates

Red Pepper Hummus Plate

Fresh veggies, marinated artichoke hearts, Kalamata olives, pita, and feta.

Chevre Brussels Sprouts

Caramelized Brussels sprouts tossed in balsamic reduction. Topped with goat cheese and green onions. Option to add bacon.

Rice Bowl

Cilantro lime brown rice, tomatoes, avocado, black beans, corn, cucumber, red onions, and tortilla strips. Served with a side of avocado verde sauce and a lime wedge. Option to add chicken, salmon, steak, or shrimp.

Sandwiches and Wraps

Option to substitute coleslaw for free. Option to upgrade to salad, sweet potato fries, garlic fries, or loaded fries. Option to add bacon.

Sesame Veggie Wrap

Peanuts, cabbage, carrots, cilantro, avocado, broccoli, and sesame-Sriracha sauce wrap. Option to add chicken, shrimp, or steak.

The Main

No vegan options.

Steak Bites

No vegan options.

Pasta

Served with rustic bread.

No vegan options.

Kids' Menu

Ages 10 and under. Comes with fries or fruit and a kid's drink. Option to choose chicken strips, fish and chips, a slider, grilled cheese, mac and cheese, or a quesadilla.

No vegan options.