Teapot Vegetarian House

Redmond, WA

No reviews

Top Picks

Corn Chowder

Main Menu · Soups

A rich, creamy soup of corn, potatoes, and carrots. Blended with a medley of ingredients, this makes a delicious vegan soup.

Phad Thai

Main Menu · Noodles and Chow Mein

Thin rice noodles blended with fresh and crunchy bean sprouts, seasoned tofu, and topped with crushed peanuts. Fried in a sweet...

Curried Vegetables

Main Menu · Hot Pot Style

Yellow Singapore curry, together with chunks of cabbage, seasonal vegetables, and tofu to make a delicious exotic entrée.

Singapore Style Rice Noodles

Main Menu · Noodles and Chow Mein

Traditional rice vermicelli stir-fried with a pinch of curry, mixed vegetables, and seasoned fried tofu.

Fried Wide Noodles in Dark Sauce

Main Menu · Noodles and Chow Mein

We use wide rice noodles, fresh bean sprouts, and scrambled tofu and add a delicious dark rich syrupy sauce to make this traditional...

House Specialties

Jewel Box

Cashews, almonds, and a medley of fresh diced vegetables lightly sautéed and served in a purse of nori and tofu film.

Bounty of the Sea

Rolls of tofu skin wrapped with nori and topped with piquant black bean sauce. This is a unique entree and everyone who tries it...

Goldfingers

Soy finger, breaded and fried to a golden brown. Served with our sweet rose sauce dip. Crispy outside and moist inside.

Stroganoff

Strips of soy protein sautéed with onions in a savory creamy sauce. Slightly peppered.

Basil Nuggets

Marinated and cooked with fresh sweet basil. Tastes savory sweet in a dark sauce.

Mango Delight

Sweet and sour mango sauce with fresh slices of mango. Stir-fried with bell peppers, tomatoes, and veggie strips.

Smoked Salmon

Large fillets of our imitation salmon made in-house from tofu and nori.

Orange "Chikken"

By popular demand, a sweet and sour dish, mildly spicy with an orange-flavored sauce and crispy soy fritters. Not gluten-free.

Sweet & Sour Nuggets

The nuggets are compressed mushroom stalks. This classic is now given a new dimension as we've managed to make it vegan. Bell...

Noodles and Chow Mein

Fried Wide Noodles in Dark Sauce

We use wide rice noodles, fresh bean sprouts, and scrambled tofu and add a delicious dark rich syrupy sauce to make this traditional...

Singapore Style Rice Noodles

Traditional rice vermicelli stir-fried with a pinch of curry, mixed vegetables, and seasoned fried tofu.

Phad Thai

Thin rice noodles blended with fresh and crunchy bean sprouts, seasoned tofu, and topped with crushed peanuts. Fried in a sweet...

Star Noodles

Soba noodles in a rich broth of star anise and goji berries. Served with strips of soy fillets. With spinach and bean sprouts.

Laksa

Rice noodles in a rich coconut curry, with tofu, bean sprouts, and soy protein.

Phad See You

Rice noodles stir-fried with lots of fresh seasonal vegetables in a savory brown sauce.

Vegetable Chow Mein

Pan-fried noodles with shredded cabbage, bean sprouts, and shredded carrots in a dark and savory sauce.

Gourmet Chow Mein

Udon wheat noodles stir-fried with beef, chicken, or duck. Mixed with seasonal vegetables in a savory brown sauce.

Appetizers

Steamed Dumplings (6)

Traditional Northern Chinese dim sum made of fresh diced vegetables and spices hand-wrapped in an envelope of flour...

Fried Wontons (8)

Little crunchy wontons filled with diced, spiced, and seasoned vegetables.

Satay (4)

Seasoned and skewered on a stick, slices of marinated wheat gluten are served with our sweet and buttery vegan peanut sauce...

Spring Rolls (3)

Crispy rolls filled with shredded vegetables.

Potstickers (6)

A variant of the above but fried and browned on one side. A must-have!

Bo Bo Platter

A delicious assortment of finger foods and an eye-catching presentation. You will find spring rolls, fried wontons, tofu fritters...

Hot Pot Style

Curried Vegetables

Yellow Singapore curry, together with chunks of cabbage, seasonal vegetables, and tofu to make a delicious exotic entrée.

Drunken Tofu

Folds of soft tofu sheets simmering in savory wine soup with slices of shredded ginger, green onions, and black wood mushroom.

Claypot Vegetable & Tofu

Nappa, broccoli, carrots, dried tofu, mushrooms, and lotus roots. Served in a rich, brown sauce. Brought sizzling hot and fragrant in a claypot.

Eggplant Hotpot

Chinese eggplant sliced and cooked with a delightful blend of spices in a hotpot.

Add-ons

Add Fried Tofu

No description.

Add Tofu (Not Fried)

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Add Chikken/Bief (Soy/Wheat Protein)

No description.

Add Broccoli

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Soups

Corn Chowder

A rich, creamy soup of corn, potatoes, and carrots. Blended with a medley of ingredients, this makes a delicious vegan soup.

Hot & Sour Soup

Our ever-popular Northern Chinese Hot and Sour Soup made with tofu and sliced carrots.

Wonton Soup

Wonton wrappers filled with diced seasoned vegetable in a clear soup.

Spinach & Beancurd Soup

Soft, delicately shaped squares of tofu and fresh spinach with a drop of sesame oil. Makes this a perfect beginning to dinner.

Tom Yum Soup

A spicy soup with lemongrass, chillies, mushrooms, seasonal vegetables, lime, and sweet basil.

Sizzling Rice Soup

Diced vegetable topped with toasted crispy rice. Will sizzle with unbridled joy and abandon.

Rice and Fried Rice

Vegetable Fried Rice

Fragrant jasmine rice fried with peas, diced carrots, and squares of celery. Option to substitute brown rice.

Deluxe Fried Rice

Fragrant jasmine rice fried with peas, diced carrots, and squares of celery. Includes chunks of faux beef or chicken. Option to substitute brown rice.

White Rice

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Brown Rice

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Desserts

Vegan Cheesecake

Our cheesecakes made from tofu and fresh fruits are said to be the best our clients have ever tasted, even better than the real thing!!...

Gula Malacca

Traditional Malay dessert is given a fresh vegan treatment. Tapioca pearls marinated in a brown sugared coconut syrup. Topped with a...

Items

Chili Sauce (Can)

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Sorbet

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