Muckleshoot Casino Resort

Auburn, WA

No reviews

Top Picks

Stuffed Pepper

Lunch Menu · Starters

Roasted red bell pepper, farro, mushrooms, herbed zucchini linguine, and cauliflower turmeric purée.

Harvest Bowl

Lunch Menu · Signature Dishes

Quinoa, farro, mushrooms, Brussels sprouts, cauliflower, sweet potato, avocado, crispy carrots, and cashew aji amarillo sauce.

Vegetable Sandwich

Dinner Menu · Hand Held

Sun dried tomato-chipotle hummus, cucumbers, bean sprouts, avocado, artisan greens, fresh herbs, lemon vinaigrette, and country sourdough bread.

BYOB - Build Your Own Burger

Dinner Menu · Hand Held

Choose one patty: casino blend beef burger, grilled chicken breast, beyond meat patty, or black bean patty. Choose one cheese: American, bleu cheese, cheddar, pepper jack, or Swiss. Extras: sautéed onions, sautéed mushrooms, onion strays ($1 each), avocado, applewood bacon ($2 each). Condiments: mayonnaise, bbq, bistro sauce.

Petite Garden Salad

Dinner Menu · Salads

Artisan greens, carrots, tomato, cucumber, radish, croutons, and red wine vinaigrette.

Hand Held - All sandwiches come with a choice of fresh fruit, steak fries, coleslaw, or chips.

Vegetable Sandwich

Sun dried tomato-chipotle hummus, cucumbers, bean sprouts, avocado, artisan greens, fresh herbs, lemon vinaigrette, and country sourdough bread.

BYOB - Build Your Own Burger

Choose one patty: casino blend beef burger, grilled chicken breast, beyond meat patty, or black bean patty. Choose one cheese: American, bleu cheese, cheddar, pepper jack, or Swiss. Extras: sautéed onions, sautéed mushrooms, onion strays ($1 each), avocado, applewood bacon ($2 each). Condiments: mayonnaise, bbq, bistro sauce.

Starters

Stuffed Pepper

Roasted red bell pepper, farro, mushrooms, herbed zucchini linguine, and cauliflower turmeric purée.

Signature Dishes

Harvest Bowl

Quinoa, farro, mushrooms, Brussels sprouts, cauliflower, sweet potato, avocado, crispy carrots, and cashew aji amarillo sauce.

Salads

Petite Garden Salad

Artisan greens, carrots, tomato, cucumber, radish, croutons, and red wine vinaigrette.

Salmon Spinach Salad

Baby spinach, candied walnuts, dried apricots, feta cheese, and raspberry vinaigrette.

Asian Cuisine

Fried Rice

Egg, peas, scallions, and rice.

Accompaniments

Sautéed Onions and Mushrooms

No description.

Soups

No vegan options.

The Grill - Served with choice of two sides.

No vegan options.

Breakfast Anytime

No vegan options.

Side Dishes

No vegan options.

Desserts - A la Mode du Chef.

No vegan options.