Jack's BBQ

Algona, WA

No reviews

Top Picks

Shiner Bock Shrooms

Main Menu · BBQ Plates

Local, vegan, beer-braised oyster mushrooms.

The Fried Pickle Jar

Main Menu · Appetizers

Okra, homemade pickles, and jalapeños.
Main MenuBrunch Menu

BBQ Plates - Choice of two sides. Fixins available upon request: white bread, homemade pickles, onions, jalapeños.

Shiner Bock Shrooms

Local, vegan, beer-braised oyster mushrooms.

Appetizers

The Fried Pickle Jar

Okra, homemade pickles, and jalapeños.

Salsa & Chips

Hatch chile salsa with a slight Texas kick.

Salads

No vegan options.

A La Carte

Shiner Bock Shrooms

Price: $23 per pound.

BBQ Sandwiches - Toasted brioche bun with a dab of slaw and a side of your choice.

No vegan options.

Brisket Burgers & Catfish - Half-pound, Double R Ranch ground brisket seasoned up, grilled medium. Served on a buttered pub bun with a side of your choice.

No vegan options.

Jack's Texas Chili - All meat, no beans! Comes topped with cheese, onions, and sour cream.

No vegan options.

Homemade Desserts

No vegan options.

Smoked & Seared - Double R Ranch Steaks - Signature grade steaks with two sides.

No vegan options.

Sides - Texas size sides. Hungry? Dial up your sides to 12 oz bowls.

No vegan options.

Specials - Brunch: Saturdays and Sundays, 10 AM to 2 PM.

No vegan options.

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