Claypit Cuisine of India

Mill Creek, WA

No reviews

Top Picks

Tadka Daal

Main Menu · Vegetarian Delights

Gently simmered lentils spiced perfectly.

Potato Coconut

Main Menu · Vegetarian Delights

A traditional Indian curry sauce made with coconut milk and roasted spices.

Daal Saag

Main Menu · Vegetarian Delights

Gently simmered lentils spiced perfectly with spinach leaves.

Vegetable Coconut

Main Menu · Vegetarian Delights

A traditional Indian curry sauce made with coconut milk and roasted spices.

Saag Chole

Main Menu · Vegetarian Delights

Spinach and garbanzo bean curry.

Vegetarian Delights

Vegetable Coconut

A traditional Indian curry sauce made with coconut milk and roasted spices.

Daal Saag

Gently simmered lentils spiced perfectly with spinach leaves.

Potato Coconut

A traditional Indian curry sauce made with coconut milk and roasted spices.

Tadka Daal

Gently simmered lentils spiced perfectly.

Saag Chole

Spinach and garbanzo bean curry.

Pindi Chole

Potato and garbanzo bean curry.

Baingan Bharta

Clay pit roasted eggplant puree crackled with cumin, tomatoes, onions, and fresh herbs.

Aloo Gobi

Braised cauliflower and potato curry.

Aloo Matar

Fresh potatoes cooked with green peas, onions, and tomatoes.

Bhindi Do Pyaza (Okra)

Fresh okra tossed with an overdose of onions. Finished with tomato and a hint of lemon juice.

Thoran

Veggies braised with coconut, cracked mustard seeds, herbs, and curry leaves.

Potato Vindaloo

A Portuguese influence on Indian cooking brought life to vindaloo, a tangy onion and vinegar sauce.

Vegetable Vindaloo

A Portuguese influence on Indian cooking brought life to vindaloo, a tangy onion and vinegar sauce.

Appetizers

Vegetable Spring Rolls

Crispy vegetable spring rolls of thin rice wrappings filled with delicately spiced vegetables and mushrooms. Served with mint chutney and tamarind chutney.

Vegetable Samosa

Golden fried, flaky pastry stuffed with seasoned potatoes and peas. Served with mint chutney and tamarind chutney.

Hummus Bi-Tahini

The original Middle Eastern dip of garbanzo beans, fresh cilantro, tahini sauce, and a special dressing. Served with plain naan.

Onion Bhaji

Onion dipped in chickpea and cumin batter and fried until golden. Served with mango chutney.

Battata Tikki

Delicately spiced potato patties, fried crisp on the outside.

Soups and Salads

Indian Salad

Onions, tomatoes, cucumbers, and bell peppers mixed in a tangy sauce.

Green Salad

Crisp lettuce, tomatoes, and cucumbers. Served with your choice of Mediterranean dressing or ranch dressing.

Cucumber Mint Salad

Crispy lettuce and fresh cucumbers tossed with homemade mint sauce.

Side Orders

Mango Chutney

Sweet and spicy homemade mango chutney.

Papadam

Sun-dried lentil crackers.

Rice

No description.

Fresh Baked Bread

Puri

Unleavened deep-fried, whole wheat bread.

Roti

Unleavened whole wheat bread prepared without butter.

Specialities

No vegan options.

Poultry Selection

No vegan options.

Lamb Selection

No vegan options.

Seafood Selection

No vegan options.

Grill

No vegan options.

Savory Rice Creations

No vegan options.

Desserts and Sweet Things

No vegan options.