Chili Basil Thai Grill

Lynnwood, WA

No reviews

Top Picks

Cashew Stir-fry

Main Menu · Stir-Fry

Cashew, carrot, cabbage, onion, and bell pepper. Vegan and wheat-free options available.

Crusty Tofu

Main Menu · Snacks

Lightly crispy outside. Pillowy soft inside. Best piping hot. Vegan and wheat-free.

Tom Kha

Main Menu · Soup

Mushroom, carrot, cabbage, and herbs in coconut milk broth. Best paired with rice. Vegan.

Savory Eggplant

Main Menu · Mom's Signature Specials

Mom's secret stir-fry sauce with eggplant, bell pepper, carrot, onion, curry powder, and basil. Wheat-free option available.

Pad See Ew

Main Menu · Noodle

Broccoli, carrot, egg, and wide rice noodle. Vegan and wheat-free options available.
Main Menu

Stir-Fry

Cashew Stir-fry

Cashew, carrot, cabbage, onion, and bell pepper. Vegan and wheat-free options available.

Basil Stir-fry

Basil, mushroom, bell pepper, carrot, and onion. Vegan and wheat-free options available.

Savory Eggplant

Mom's secret stir-fry sauce with eggplant, bell pepper, carrot, onion, curry powder, and basil. Wheat-free option available.

Broccoli Stir-fry

Broccoli, carrot, and garlic. Vegan and wheat-free options available.

Curry

Panang Curry

Bell pepper, carrot, and basil. Coconut milk curry. Vegan and wheat-free options available.

Yellow Curry

Potato, pineapple, carrot, and onion. Coconut milk curry. Vegan.

Red Curry

Bamboo shoots, bell peppers, and basil. Coconut milk curry. Vegan and wheat-free options available.

Green Curry

Eggplant, bell pepper, and basil. Coconut milk curry. Wheat-free.

Mom's Signature Specials

Savory Eggplant

Mom's secret stir-fry sauce with eggplant, bell pepper, carrot, onion, curry powder, and basil. Wheat-free option available.

Mango Sticky Rice

Fresh ataulfo mango half, warm sticky rice, coconut cream, and mung bean. Vegan and wheat-free.

Mango Coconut Snow Bowl

Seasonal Thai snow bowl. Mango purée, thin molasses, nata de coco, and coconut cream.

Noodle

Pad See Ew

Broccoli, carrot, egg, and wide rice noodle. Vegan and wheat-free options available.

Pad Kee Mao

Basil, bell pepper, carrot, onion, egg, and wide rice noodle. Vegan and wheat-free options available.

Pad Thai

Bean sprouts, green onions, egg, peanuts, and thin rice noodles. Vegan and wheat-free options available.

Dessert

Mango Sticky Rice

Fresh ataulfo mango half, warm sticky rice, coconut cream, and mung bean. Vegan and wheat-free.

Black Rice Pudding

Mildly sweetened Thai black sticky rice. Topped with coconut cream. Served warm. Vegan and wheat-free.

Mango Coconut Snow Bowl

Seasonal Thai snow bowl. Mango purée, thin molasses, nata de coco, and coconut cream.

Fried Rice

Chili Basil Fried Rice

Basil, mushroom, bell pepper, onion, and egg. Sautéed with Thai jasmine rice. Vegan and wheat-free options available.

Curry Fried Rice

Pineapple, carrot, onion, and egg. Sautéed with Thai jasmine rice and curry powder. Vegan and wheat-free options available.

Thai Fried Rice

Broccoli, carrot, onion, and egg. Sautéed with Thai jasmine rice. Vegan and wheat-free options available.

Snacks

Crusty Tofu

Lightly crispy outside. Pillowy soft inside. Best piping hot. Vegan and wheat-free.

Crispy Spring Roll

Small vegetable rolls. Three or six pieces. Vegan.

Soup

Tom Kha

Mushroom, carrot, cabbage, and herbs in coconut milk broth. Best paired with rice. Vegan.

Tom Yum

Mushroom and cherry tomato in herbal broth. Best paired with rice. Wheat-free.

Sides

Steamed Noodles

Choice of plain noodles. Personal size.

Steamed Rice

Thai jasmine rice. Personal size.

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