Sweet and Sour
Stir-fried with tomato, onion, pineapple, celery, and bell pepper in a sweet and sour sauce.Lemongrass Chicken
Marinated chicken, stir-fried in lemongrass sauce, bell peppers, onions, and sweet basil.Cashew Chicken
Chicken stir-fried in Chantanee signature chili paste, cashews, bell peppers, onions, carrots, and celery.Sizzling Beef
Sliced beef stir-fried with sun-dried orange peel, snow peas, carrots, and sesame seeds. Served atop a bed of cabbage on a sizzling platter.Spicy Eggplant
Stir-fried eggplant in Chantanee signature chili paste.Phad Woon Sen
Stir-fried bean thread noodles, snow peas, carrots, onions, and cabbage in a light soy sauce.Green Bean Prik Pao
Stir-fried green beans with Chantanee signature chili paste and sweet basil.Phad Prik Khing
Stir-fried green beans, curry paste, and peanut sauce.Swimming Rama
Your choice stir-fried, topped with peanut sauce, on a bed of spinach.Phad Bai Graprau
Stir-fried onion, mushroom, green bean, carrot, and sweet basil.Phad Khing
Stir-fried fresh ginger, onion, mushroom, carrot, baby corn, and bell pepper.Phad Phed Gang Deang
Stir-fried green beans, onions, mushrooms, bamboo shoots, bell peppers, and sweet basil in red curry paste.Princess's Favorite
Chicken stir-fried with broccoli, carrots, and cashew nuts in a yellow curry sauce.Garlic Lover's Delight
Your choice in Chantanee garlic sauce, on a bed of cabbage.Phad Phug
Stir-fried mixed vegetables and oyster sauce.Oyster Beef
Sliced beef stir-fried in a light oyster sauce with onion, carrot, mushrooms, and bell pepper.