Bombay Grill’s Tasty India

Seattle, WA

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Top Picks

Dal Tadka

Main Menu · Vegetarian Mains

Yellow lentils cooked in a traditional Indian wok with herbs and spices.

Channa Palak

Main Menu · Vegetarian Mains

Chickpeas cooked with garlic, onion, and spinach.

Chana Masala

Main Menu · Vegetarian Mains

Garbanzo beans, onions, and tomatoes cooked in a sauce.

Aloo Palak

Main Menu · Vegetarian Mains

Potatoes cooked in garlic, onions, spinach, and Indian herbs.

Bhindi Masala

Main Menu · Vegetarian Mains

Okra cooked in an exotic blend of North Indian spices.

Main Menu

Vegetarian Mains

Chana Masala

Garbanzo beans, onions, and tomatoes cooked in a sauce.

Channa Palak

Chickpeas cooked with garlic, onion, and spinach.

Dal Tadka

Yellow lentils cooked in a traditional Indian wok with herbs and spices.

Bhindi Masala

Okra cooked in an exotic blend of North Indian spices.

Aloo Palak

Potatoes cooked in garlic, onions, spinach, and Indian herbs.

Half Chana Masala

No description.

Spicy Hyderabadi Veg Curry

Mixed vegetables cooked in a spicy peanut sauce.

Half Jaipuri Aloo

Aloo with tomato in spices.

Baingan Bhartha

Fresh eggplant mashed and marinated in a rich blend of spices.

Jeera Aloo

Potato sautéed with cumin seeds and spices.

Aloo Gobi

Cauliflower and potato cooked in mild Indian spices.

Bhuni Gobi

Cauliflower cooked in a blend of North Indian spices.

Jaipuri Aloo

Potatoes cooked to perfection with mild Indian spices.

Veg Jhalfrezi

Mixed vegetables cooked in a sweet and sour tomato sauce.

Saag Aloo

Spinach and aloo cooked in a blend of spices.

Starters

Aloo Tikki

Potatoes mixed and spiced up with onions, tomatoes, and chutneys.

Masala Papad

Deep-fried papadum topped with onions, chilies, and tomatoes.

Samosa

Deep-fried cone pastry filled with potatoes and green peas.

Mixed Pakoras Vegetarian

Mildly spiced vegetable fritters, made with garbanzo flour and deep-fried.

Papad

Lentil chips roasted in the clay oven.

Onion Bhaji

Finely chopped onion tossed in spices and deep-fried.

Papdi Chat

Crisps tossed with onions, tomatoes, chutneys, and yogurt.

Rice

Soup, Salad, and Kids Menu

House Garden Salad

Fresh greens tossed with cucumbers, tomatoes, and carrots. Served with house dressing.

8 oz. Tamarind Chutney

No description.

8 oz. Mint Chutney

No description.

Tandoori Items

Tandoori Vegetables

Garden-fresh broccoli, cauliflower, bell pepper, onion, and potato marinated in spices.

Breads

American