Ba Bar

Seattle, WA

No reviews

Top Picks

Beyond Chorizo Bánh Mì

Catering Menu · Green Bánh Mì

Pickled daikon, pickled carrot, cucumber, jalapeño, cilantro, soyrizo, Maggi, and toasted baguette.

Dan Dan Noodle

Catering Menu · Green Noodles

Half-tray or full-tray size options. Mustard greens, roasted sesame vinaigrette, Beyond Meat, green onion, toasted sesame, Tianjin preserved vegetable, chili oil, noodles, and tamari. Contains wheat/gluten and soy.

Roasted Veggie Bánh Mì

Catering Menu · Green Bánh Mì

Roasted vegetable sandwich with sweet potato, mushroom, mustard greens, BBG green sauce, pickled mustard greens, and chili oil on a toasted baguette.

Ba Bar Green Curry

Catering Menu · Green Noodles

Half-tray or full-tray size options. Housemade Thai-style green curry with coconut milk, roasted broccoli, baked tofu, roasted sweet potato, mustard greens, red bell pepper, and basil. Served with a side of broken rice and fresh cucumber.

Vegetarian Vermicelli

Catering Menu · Entrée

Half-tray or full-tray size options. Northwest tofu (verified non-GMO), rice noodle, sautéed shiitake mushroom, lettuce, fresh mint, roast peanuts, and soy (gluten-free) vinaigrette.
Catering MenuStreet Food MenuHappy Hour Menu

Green Bánh Mì - Half tray comes with two kinds of bánh mì. Full tray comes with three kinds of bánh mì. Option to add avocado.

Beyond Chorizo Bánh Mì

Pickled daikon, pickled carrot, cucumber, jalapeño, cilantro, soyrizo, Maggi, and toasted baguette.

Roasted Veggie Bánh Mì

Roasted vegetable sandwich with sweet potato, mushroom, mustard greens, BBG green sauce, pickled mustard greens, and chili oil on a toasted baguette.

Braised Tofu Bánh Mì

Pickled daikon, pickled carrot, jalapeño, cucumber, cilantro, soy braised tofu, and toasted baguette.

Green Noodles - Half tray serves 4-5 people. Full tray serves 5-10 people.

Dan Dan Noodle

Half-tray or full-tray size options. Mustard greens, roasted sesame vinaigrette, Beyond Meat, green onion, toasted sesame, Tianjin preserved vegetable, chili oil, noodles, and tamari. Contains wheat/gluten and soy.

Ba Bar Green Curry

Half-tray or full-tray size options. Housemade Thai-style green curry with coconut milk, roasted broccoli, baked tofu, roasted sweet potato, mustard greens, red bell pepper, and basil. Served with a side of broken rice and fresh cucumber.

Appetizers - Half tray serves 4-6 people. Full tray serves 8-10 people.

Spinach Tofu Wrap

Half-tray or full-tray size options. Spinach, mung bean, wood ear mushroom, Northwest tofu, crispy shallot, and gluten-free soy vinaigrette.

Tofu, Seaweed & Cabbage Salad

Half-tray or full-tray size options. Seaweed, cabbage, Northwest pressed tofu, rau răm, banana flower, sesame, red onion, chao, and tamari vinaigrette.

Grilled Asian Eggplant

Chao sauce, green onion oil, and fresh mint.

Green Salads - Half tray serves 4-5 people. Full tray serves 8-10 people.

Ba Bar Green Salad

Half-tray or full-tray size options. Roasted sweet potato, roasted crimini, quinoa, lemongrass tofu, Ba Bar Green Sauce, red onion, sesame seed, sweet potato, green onion, and baked chickpeas. Contains soy. Can be made soy-free on request.

Entrée - Platters are served with rice vermicelli, lettuce, bean sprout, cucumber, pickles, fresh herbs, peanut, and crispy shallot.

Vegetarian Vermicelli

Half-tray or full-tray size options. Northwest tofu (verified non-GMO), rice noodle, sautéed shiitake mushroom, lettuce, fresh mint, roast peanuts, and soy (gluten-free) vinaigrette.

Sweets - Ba Bar Scrumptious Dessert.

No vegan options.

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