Sherman Oaks, CA
Valley Inn Restaurant and Martini Bar does not specifically accommodate vegans, but they offer some potential options like Kristina's House Salad and Buffalo Cauliflower Bites.
Contains sundried tomatoes, spinach, mushrooms, farfalle pasta, and caramelized onions. This item may contain dairy.
Contains swiss cheese, romaine hearts, pear, poppy vinaigrette dressing, dried cranberries, cashews, and apples. We suggest removing the swiss cheese.
Contains toasted bread, avocado, and arugula tomato salad. We believe this item is vegan as is.
Contains blue cheese dressing, cauliflower, and buffalo sauce. We suggest removing the blue cheese dressing. The buffalo sauce may be non-vegan.
Contains garden greens, cucumber, chopped egg, and cherry tomatoes. We suggest removing the egg.
Contains sundried tomatoes, spinach, mushrooms, farfalle pasta, and caramelized onions. This item may contain dairy.
Contains toasted bread, avocado, and arugula tomato salad. We believe this item is vegan as is.
Contains sweet potato fries, and bleu cheese dressing. We suggest removing the bleu cheese dressing.
Contains cauliflower, and buffalo sauce. We suggest removing the blue cheese dressing.
Homemade salad dressings: house vinaigrette, ranch, bleu cheese, thousand island dressing, and balsamic vinaigrette. Option to add grilled salmon or grilled chicken breast.
Contains toasted bread, avocado, and arugula tomato salad. We believe this item is vegan as is.
Contains garden greens, cucumber, chopped egg, and cherry tomatoes. We suggest removing the egg.
Contains cauliflower, buffalo sauce, and bleu cheese dressing. We suggest removing the bleu cheese dressing.
Contains sweet potato. We believe this item is vegan as is.
Contains spinach. We believe this item is vegan as is.
All entrées are served with a choice of rice pilaf, mashed potatoes, or steak fries and a chef’s selection of seasonal vegetables. Option to add a dinner salad or homemade soup of the day.
No vegan options.
Aged Angus. Midwestern corn-fed Angus beef. All entrées are served with a choice of rice pilaf, mashed potatoes, or steak fries, and a chef’s selection of seasonal vegetables.
No vegan options.
All entrées are served with a choice of rice pilaf, mashed potatoes, or steak fries and a chef’s selection of seasonal vegetables. Option to add a dinner salad or homemade soup of the day.
No vegan options.
All hamburgers are served on a gourmet brioche bun. Option to add cheese or half an avocado.
No vegan options.