Seattle, WA
Ti22 is a Thai restaurant with good options that can likely be made vegan, such as the Panang Curry and the Broccoli & Portabella Basil Sauce.
Egg, onions, peas, carrots, tomatoes, and cilantro.
Coconut milk, mushrooms, lemongrass, green onion, cilantro, and galangal.
Green beans, lime leaf, basil, and bell peppers.
Wide rice noodle, sweet soy sauce, egg, broccoli, cauliflower, and carrots.
Broccoli, portabella mushroom, garlic, chili paste, and basil.
Come with a portion of jasmine rice or brown rice.
Green beans, lime leaf, basil, and bell peppers.
Kaffir lime leaf, Thai basil, bamboo shoots, and bell peppers.
Noodles dishes can be made with gluten-free sauce. Please kindly inform our server.
Wide rice noodle, sweet soy sauce, egg, broccoli, cauliflower, and carrots.
Rice noodle, egg, chili oil, basil, bell peppers, broccoli, bamboo shoots, and tomatoes.
Prawns or tofu, papaya, mixed greens, green beans, carrots, and cucumbers.
Shrimp or tofu, mixed greens, avocado, vermicelli, and peanut sauce.
Coconut milk, mushrooms, lemongrass, green onion, cilantro, and galangal.
Rice dishes can be made with gluten-free sauce. Option to add Thai-style fried egg.
Egg, onions, peas, carrots, tomatoes, and cilantro.
Pick two sides: jasmine rice, brown rice, phad thai, or steamed veggies. Option to make the entrée with gluten-free sauce. All entrées can be substituted with tofu.
Broccoli, portabella mushroom, garlic, chili paste, and basil.
No vegan options.
Served with fries, lettuce, and tomato.
No vegan options.
Option to add roti.
No vegan options.
All omelette contain onion, bell peppers, mushroom, and cheese.
No vegan options.