Three Sacks Full
Seattle, WA
Three Sacks Full's vegan options are extremely limited, and we recommend avoiding this restaurant if possible. Vegans may be able to order the Grilled Skagit Valley Asparagus and Spinach Salad or the Beet and Fermented Daikon Salad.
Top Picks
Grilled Skagit Valley Asparagus and Spinach Salad
Contains asparagus, black-eyed peas, pickled rhubarb vinaigrette, sunchoke chips, and spinach. We believe this item is vegan as is.
Hakurei Turnips with Sunflower Seed Hummus
Contains tarragon, sunflower seed hummus, sorrel, sesame, marinated chickpeas, and hakurei turnips. We believe this item is vegan as is.
Beet and Fermented Daikon Salad
Contains green garlic, fresh horseradish, fried spices, fermented daikon, and beet. We believe this item is vegan as is.
Homemade Country Bread
Contains country bread, and a choice of arbequina olive oil, or butter. We suggest removing the butter.
Full Menu
Vegetables and Grains
Grilled Skagit Valley Asparagus and Spinach with Pickled Rhubarb Vinaigrette, Smoky Black-Eyed Peas, and Sunchoke Chips
Contains asparagus, black-eyed peas, pickled rhubarb vinaigrette, sunchoke chips, and spinach. We believe this item is vegan as is.
Hakurei Turnips with Sunflower Seed Hummus, Marinated Chickpeas, Sorrel, Sesame, and Tarragon
Contains tarragon, sunflower seed hummus, sorrel, sesame, marinated chickpeas, and hakurei turnips. We believe this item is vegan as is.
Beet & Fermented Daikon Salad with Green Garlic, Fried Spices, and Fresh Horseradish
Contains green garlic, fresh horseradish, fried spices, fermented daikon, and beet. We believe this item is vegan as is.
Homemade Country Bread with Locally Milled Flours
Contains country bread, and a choice of arbequina olive oil, or butter. We suggest removing the butter.
Snacks
No vegan options.
Dessert
No vegan options.
Seafood and Meat
No vegan options.
