Seattle, WA
The Yard Cafe does not specifically accommodate vegans, but options like the Orange Chipotle Salad and Beans and Rice can likely be made vegan.
Two tacos. Choice of Chile Verde, Pollo Rojo, or Jackfruit Adobada.
Ancho beans, red rice, onions, garlic, cilantro, pico de gallo, and cotija. Served with Milpa Masa tortillas. Option to add pork chile verde, pollo rojo, or grilled veggies.
One 4 oz. patty, American cheese, lettuce, burger sauce, red onion, and pickles. Served with a side of fries.
Mixed greens, cabbage, grape tomatoes, orange supremes, pickled shallots, cucumber, croutons, cotija, pumpkin seeds, and orange chipotle vinaigrette. Option to add chicken breast, wild Alaskan cod, or spicy prawns.
4 oz. patty topped with American cheese. Served with a side of fries.
Mixed greens, cabbage, grape tomatoes, orange supremes, pickled shallots, cucumber, croutons, cotija, pumpkin seeds, and orange chipotle vinaigrette. Option to add chicken breast, wild Alaskan cod, or spicy prawns.
Romaine, croutons, tortilla strips, cotija, parmesan crisp, and Caesar dressing. Option to add chicken breast, wild Alaskan cod, or spicy prawns.
Forbidden rice, trio of beans, avocado, peppers, onion, kale, mushroom, and pico de gallo. Served with Milpa Masa tortillas.
Fried milpa masa tortilla, refried beans, cabbage slaw, pico de gallo, guacamole, and your choice of carnitas, chorizo, pork chile verde, pollo rojo, seasonal veggies, or jackfruit with peppers and onions. Option to add carne asada.
Fresh tortilla chips. Choice of pineapple-habanero, tomatillo, arbol, or pico de gallo. Option to add an additional salsa.
No description available.
No description available.
Soft pretzels, served with jalapeño cheese dip.
House-cut russet potatoes. Choice of ketchup, ranch, pub sauce, BBQ, or garlic aioli.
No description available.
No description available.
Proudly serving Milpa Masa tortillas.
Adobada braised jackfruit topped with escabeche, onion, queso fresco, and cilantro.
Mushroom and kale sautéed in smoked paprika oil. Topped with escabeche, onion, queso fresco, and cilantro.
4 oz. patty topped with American cheese. Served with a side of fries.
Ancho beans, red rice, onions, garlic, cilantro, pico de gallo, and cotija. Served with Milpa Masa tortillas. Option to add pork chile verde, pollo rojo, or grilled veggies.
All sandwiches are served with tortilla chips or fries. House-made pickled vegetables can be added upon request. Option to sub Orange Chipotle Salad, Cardini Salad, or Soup of the Day.
No vegan options.
Multigrain bread, avocado, poached egg, marinated tomato, red onion escabeche, and pepitas.
Tortilla chips, choice of red or green sauce, sliced jalapeño, queso fresco, crema, fried egg, sliced avocado, and cilantro.