The Well and Table
Issaquah, WA
The Well and Table does not specifically accommodate vegans, but they offer some potential vegan options like the Beet & Fennel Salad and the Spinach Salad.
Top Picks
Bread & Butter
Contains baguette, confit garlic, and raven butter. We suggest removing the butter.
Beet & Fennel Salad
Contains arugula, beets, citrus vinaigrette, goat cheese mousse, hazelnuts, radish, and roasted fennel. We suggest removing the goat cheese mousse.
House Salad
Contains citrus vinaigrette, mixed greens, parmesan, radishes, and sunflower seeds. We suggest removing the parmesan.
Spinach Salad
Contains spinach, shaved radish, roasted squash, quinoa, pepitas, hard-boiled egg, and green goddess dressing. We suggest removing the egg. The green goddess dressing may be non-vegan.
Full Menu
Salads and Soup
Option to add a grilled chicken breast, duck confit, or two poached prawns.
Beet & Fennel Salad
Contains beets, citrus vinaigrette, goat cheese mousse, hazelnuts, radish, and roasted fennel. We suggest removing the goat cheese mousse.
House Salad
Contains citrus vinaigrette, mixed greens, parmesan, radishes, and sunflower seeds. We suggest removing the parmesan.
Spinach Salad
Contains spinach, shaved radish, roasted squash, quinoa, pepitas, hard-boiled egg, and green goddess dressing. We suggest removing the egg. The green goddess dressing may be non-vegan.
Appetizers
Bread & Butter
Contains raven butter, confit garlic, and baguette. We suggest removing the butter.
Entrées
No vegan options.
Desserts
No vegan options.
