Tacoma, WA
The Valley offers good options that can likely be made vegan, such as the Avocado Toast and the Vegan Melt. They have a dedicated vegan menu section to explore.
Contains field roast, marble rye hoagie, sauerkraut, vegan cheese, and vegan 1000 island dressing. We believe this item is vegan as is.
Contains basil vegan aioli, field roast, lettuce, onion, roasted red pepper, sourdough hoagie, tomato, and vegan cheese. We believe this item is vegan as is.
Contains valley sauce, lettuce, diced white onion, cheddar cheese, and brioche bun. We suggest removing the beef patty, and cheddar and substituting the brioche bun. The valley sauce may be non-vegan.
Contains avocado, fried eggs, parmesan, and sourdough bread. We suggest removing the eggs, and parmesan.
Contains cheddar cheese, dressing, onions, romaine lettuce, and tomato. We suggest removing the cheddar cheese, and garlic bread.
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Contains field roast, marble rye hoagie, sauerkraut, vegan cheese, and vegan 1000 island dressing. We believe this item is vegan as is.
Contains basil vegan aioli, field roast, lettuce, onion, roasted red pepper, sourdough hoagie, tomato, and vegan cheese. We believe this item is vegan as is.
Valley style flat top grilled double patty burgers served with chips and a pickle.
No vegan options.
Served weekends 9am to 1pm.
Contains avocado, fried eggs, parmesan, and sourdough bread. We suggest removing the eggs, and parmesan.
Contains cheddar cheese, dressing, onions, romaine lettuce, and tomato. We suggest removing the cheddar cheese, and garlic bread.
Served with chips.
No vegan options.
No vegan options.
No vegan options.