Tacoma, WA
The Valley has great potential options for vegans with a dedicated vegan menu section. Notable dishes include the Vegan Melt and the Vegan Reuben.
Contains field roast, marble rye hoagie, sauerkraut, vegan cheese, and vegan 1000 island dressing. We believe this item is vegan as is.
Contains basil vegan aioli, field roast, lettuce, onion, roasted red pepper, sourdough hoagie, tomato, and vegan cheese. We believe this item is vegan as is.
Contains valley sauce, lettuce, diced white onion, cheddar cheese, and brioche bun. We suggest removing the beef patty, and cheddar and substituting the brioche bun. The valley sauce may be non-vegan.
Contains sourdough bread, parmesan, fried eggs, and avocado. We believe this item is vegan as is.
Contains tomato, romaine lettuce, onions, dressing, and cheddar cheese. The dressing may be non-vegan.
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Contains field roast, marble rye hoagie, sauerkraut, vegan cheese, and vegan 1000 island dressing. We believe this item is vegan as is.
Contains basil vegan aioli, field roast, lettuce, onion, roasted red pepper, sourdough hoagie, tomato, and vegan cheese. We believe this item is vegan as is.
Valley style flat top grilled double patty burgers served with chips and a pickle.
No vegan options.
Served weekends 9am to 1pm.
Contains sourdough bread, parmesan, fried eggs, and avocado. We believe this item is vegan as is.
Contains tomato, romaine lettuce, onions, dressing, and cheddar cheese. The dressing may be non-vegan.
Served with chips.
No vegan options.
No vegan options.
No vegan options.