The Tipsy Pig

San Francisco, CA

The Tipsy Pig does not specifically accommodate vegans, but it offers potential options like the Guacamole and Tabbouleh Salad.

Top Picks

Tabbouleh Salad

Contains pomegranate-champagne vinaigrette, pistachios, herbed quinoa, feta, crispy shallot, and arugula. We suggest removing the feta.

Guacamole

Contains tortilla chips, salsa quemada, guacamole, and cotija cheese. We suggest removing the cotija cheese.

Quinoa Tabbouleh

Contains sumac, quinoa, hummus, harissa oil, and feta. We suggest removing the feta. The hummus may be non-vegan.

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Full Menu

Soup and Salads

Option to add Ora King Salmon, griddled or fried Mary's chicken breast, or grilled Brandt flank steak.

Tabbouleh

Contains pomegranate-champagne vinaigrette, pistachios, herbed quinoa, feta, crispy shallot, and arugula. We suggest removing the feta.

Sides

Guacamole

Contains tortilla chips, salsa quemada, guacamole, and cotija cheese. We suggest removing the cotija cheese.

Quinoa Tabbouleh

Contains sumac, quinoa, hummus, harissa oil, and feta. We suggest removing the feta. The hummus may be non-vegan.

Sweet Potato Fries

Contains sweet potato fries, and basil ranch. We suggest removing the ranch.

Entrées

No vegan options.

Starters

No vegan options.