Friday Harbor, WA
The Restaurant at Friday Harbor House doesn't specifically accommodate vegans, but they have some dishes that can likely be made vegan, such as the Smoked Carrots and the Shaved Fennel Salad.
Contains almond, bread, cilantro, pickled onion, roasted red pepper, and toasted pepitas. We believe this item is vegan as is.
Contains garlic confit, extra virgin olive oil, and baguette. We believe this item is vegan as is.
Contains aged gouda, boston bibb lettuce, herbs, and shallot vinaigrette. We suggest removing the gouda.
Contains garden greens, pickled summer squash, pumpkin seeds, shaved fennel, and white balsamic. We believe this item is vegan as is.
Contains candied habanero-orange glaze, and applewood-smoked carrots. We believe this item is vegan as is.
Contains garlic confit, extra virgin olive oil, and baguette. We believe this item is vegan as is.
Contains aged gouda, boston bibb lettuce, herbs, and shallot vinaigrette. We suggest removing the gouda.
Contains garden greens, pickled summer squash, pumpkin seeds, shaved fennel, and white balsamic. We believe this item is vegan as is.
Contains almond, bread, cilantro, pickled onion, roasted red pepper, and toasted pepitas. We believe this item is vegan as is.
Contains english muffin. We believe this item is vegan as is.
Contains fresh seasonal fruit. We believe this item is vegan as is.
Contains country potatoes. We believe this item is vegan as is.
Contains candied habanero-orange glaze, and applewood-smoked carrots. We believe this item is vegan as is.
No vegan options.