The Oyster Bar
Bow, WA
The Oyster Bar does not specifically accommodate vegans, but they offer some salad options like the Warm Spinach and Strawberry Salad and Mixed Seasonal Greens Salad that can likely be made vegan.
Top Picks
Warm Strawberry and Spinach Salad
Contains warm strawberries, toasted hazelnuts, spinach, red onions, poppy seed dressing, orange supremes, and goat cheese. We suggest removing the goat cheese. The poppy seed dressing may be non-vegan.
Mixed Seasonal Greens Salad
Contains toasted walnuts, red onions, red grapes, mixed seasonal greens, maple cider vinaigrette, gala apples, and bleu cheese. We suggest removing the bleu cheese.
Warm Spinach and Strawberry Salad
Contains strawberries, spinach, red onions, poppy seed dressing, orange supremes, hazelnuts, and goat cheese. We suggest removing the goat cheese. The poppy seed dressing may be non-vegan.
Full Menu
Salads
Warm Strawberry and Spinach Salad
Contains warm strawberries, toasted hazelnuts, spinach, red onions, poppy seed dressing, orange supremes, and goat cheese. We suggest removing the goat cheese. The poppy seed dressing may be non-vegan.
Mixed Seasonal Greens
Contains toasted walnuts, red onions, red grapes, mixed seasonal greens, maple cider vinaigrette, gala apples, and bleu cheese. We suggest removing the bleu cheese.
Soups
No vegan options.
Specialities of the House
No vegan options.
Combinations
Served with béarnaise.
No vegan options.
Dinner Appetizers
No vegan options.
Dinner Entrées
Served with sorbet intermezzo, cheese soufflé, and seasonal vegetables.
No vegan options.
